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Marmalade is a type of jelly, preserve, or spread made from citrus fruits, such as oranges, lemons, limes, and grapefruits. It is typically made with sugar and water, and sometimes includes spices, such as cinnamon, cloves, and nutmeg. Marmalade is usually thicker than jelly and is often used as a spread on toast or other breads. It can also be used as a topping for desserts, such as ice cream or cakes.
Marmalade is a popular product in the jellies, preserves, and spreads market. It is often seen as a healthier alternative to other spreads, such as butter or margarine, due to its natural ingredients. It is also a versatile product, as it can be used in both sweet and savory dishes.
Some companies in the marmalade market include Bonne Maman, St. Dalfour, Dickinson's, and Smucker's. These companies offer a variety of marmalade flavors, such as orange, lemon, grapefruit, and mixed berry. Show Less Read more