- Report
- September 2023
- 147 Pages
Global
From €4330EUR$4,450USD£3,709GBP
- Report
- February 2024
- 180 Pages
Global
From €4622EUR$4,750USD£3,959GBP
- Report
- February 2024
- 182 Pages
Europe
From €4622EUR$4,750USD£3,959GBP
- Report
- March 2022
- 130 Pages
Global
From €4330EUR$4,450USD£3,709GBP
- Report
- February 2024
- 110 Pages
India
From €4622EUR$4,750USD£3,959GBP
- Report
- March 2023
- 157 Pages
Global
From €3503EUR$3,600USD£3,001GBP
Milk Concentrate is a type of milk product that is made by removing some of the water content from milk. This process results in a product that is more concentrated in nutrients and has a longer shelf life than regular milk. Milk Concentrate is often used as an ingredient in other dairy products such as cream, cheese, and yogurt. It can also be used as a substitute for regular milk in recipes.
Milk Concentrate is a popular product in the dairy industry due to its versatility and convenience. It is often used as a base for other dairy products, as well as a substitute for regular milk in recipes. It is also a cost-effective way to increase the nutritional value of dairy products.
Some companies in the Milk Concentrate market include Arla Foods, Fonterra, Nestle, and Danone. These companies produce a variety of Milk Concentrate products, ranging from whole milk to skimmed milk and cream. They also offer a variety of flavors and packaging options to meet the needs of their customers. Show Less Read more