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Results for tag: "Monatin"

Technology Breakthroughs in Alternatives to Sweeteners - Product Thumbnail Image

Technology Breakthroughs in Alternatives to Sweeteners

  • Report
  • June 2019
  • 35 Pages
  • Global
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Monatin is a type of sugar and sweetener derived from a plant native to South Africa. It is a zero-calorie, natural sweetener that is 300 times sweeter than sugar. Monatin is a non-nutritive sweetener, meaning it does not provide any nutritional value. It is also heat-stable, meaning it can be used in baking and cooking without losing its sweetness. Monatin is a popular alternative to sugar and other artificial sweeteners due to its natural origin and lack of calories. Monatin is used in a variety of products, including beverages, confectionery, and baked goods. It is also used as a sugar substitute in products such as yogurt, ice cream, and cereal. Some companies in the Monatin market include Sweetly, Sweetly Natural, Sweetly Natural Plus, and Sweetly Natural Zero. Other companies include Sweetly Natural Plus, Sweetly Natural Zero, and Sweetly Natural Plus Zero. Show Less Read more