Results for tag: "Monk Fruit Extract"

Monk Fruit Extract is a natural sweetener derived from the monk fruit, a small round melon native to Southeast Asia. It is a zero-calorie, zero-glycemic sweetener that is up to 200 times sweeter than sugar. Monk Fruit Extract is used as a sugar substitute in a variety of food and beverage products, including baked goods, jams, jellies, and soft drinks. It is also used as a natural flavor enhancer in many products. Monk Fruit Extract is a relatively new addition to the Fruit and Vegetable market. It is gaining popularity due to its natural sweetness and health benefits. It is also becoming increasingly available in grocery stores and online retailers. Some companies in the Monk Fruit Extract market include Monk Fruit Corp, Monk Fruit In The Raw, and Monk Fruit Sweetener. Show Less Read more