Monosodium Glutamate (MSG) is a flavor enhancer used in the Fragrance, Flavor and Aroma Chemicals industry. It is a white crystalline powder that is derived from the fermentation of starch, sugar beets, sugar cane, or molasses. MSG is used to enhance the flavor of food and is often used in Asian cuisine. It is also used in the production of processed foods, such as canned soups, frozen dinners, and snack foods. MSG is also used in the production of fragrances and flavors, as it can help to enhance the aroma and taste of a product. MSG is also used in the production of cosmetics, as it can help to improve the texture and feel of a product. Some companies in the Monosodium Glutamate market include Ajinomoto, Cargill, Kerry Group, and Solvay. Show Less Read more
ASK A QUESTION
We request your telephone number so we can contact you in the event we have difficulty reaching you via email. We aim to respond to all questions on the same business day.