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Results for tag: "Oligosaccharide"

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Ingredion in Ingredients (World) - Product Thumbnail Image

Ingredion in Ingredients (World)

  • Report
  • April 2023
  • 42 Pages
  • Global
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Firmenich SA in Ingredients (World) - Product Thumbnail Image

Firmenich SA in Ingredients (World)

  • Report
  • January 2023
  • 39 Pages
  • Global
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ADM in Ingredients (World) - Product Thumbnail Image

ADM in Ingredients (World)

  • Report
  • September 2022
  • 41 Pages
  • Global
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Premiumisation of Ingredients: Snacks - Product Thumbnail Image

Premiumisation of Ingredients: Snacks

  • Report
  • July 2019
  • 12 Pages
  • Global
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Prebiotics Ingredients Market (2020-2025) - Product Thumbnail Image

Prebiotics Ingredients Market (2020-2025)

  • Report
  • November 2020
  • 163 Pages
  • Global
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U.S. Prebiotic Ingredients Market - Forecast (2020 - 2025) - Product Thumbnail Image

U.S. Prebiotic Ingredients Market - Forecast (2020 - 2025)

  • Report
  • March 2020
  • 102 Pages
  • United States
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The Oligosaccharide market is a segment of the Vitamins and Dietary Supplements industry. Oligosaccharides are carbohydrates composed of a few monosaccharide units, and are used as dietary supplements to promote digestive health. They are also used as prebiotics, which are food sources for beneficial bacteria in the gut. Oligosaccharides are found in a variety of foods, including grains, legumes, and vegetables. Oligosaccharides are gaining popularity as a dietary supplement due to their potential health benefits. They are believed to help improve digestion, reduce inflammation, and boost the immune system. Additionally, they may help reduce the risk of certain diseases, such as diabetes and heart disease. The Oligosaccharide market is highly competitive, with many companies offering a variety of products. Some of the leading companies in the market include Cargill, Tate & Lyle, Ingredion, Roquette, and Kerry Group. These companies offer a range of products, including oligosaccharides derived from natural sources, as well as synthetic oligosaccharides. Show Less Read more