Results for tag: "Pecorino"

Pecorino is a type of Italian cheese made from sheep's milk. It is a hard cheese, usually aged for several months, and is often grated over pasta dishes. Pecorino is a popular cheese in Italy, where it is used in a variety of dishes, from salads to soups. It is also widely available in other countries, including the United States. Pecorino is a versatile cheese, with a range of flavors and textures. It can be mild and creamy, or sharp and salty. It is often used as a substitute for Parmesan cheese, and is also used in a variety of Italian dishes, such as pizza and lasagna. The Pecorino market is an important part of the cheese industry. It is a growing market, with a variety of producers offering a range of products. Many producers specialize in Pecorino, while others offer a range of other cheeses. Some of the companies in the Pecorino market include BelGioioso Cheese, Inc., Sartori Cheese, and Galbani Cheese. These companies produce a variety of Pecorino cheeses, from mild and creamy to sharp and salty. Other companies, such as La Casearia Carpenedo, specialize in producing traditional Pecorino cheeses. Show Less Read more