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Results for tag: "Plant Protein"

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Asia-Pacific Plant-based Food Market Outlook, 2028

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North America Plant-based Food Market Outlook, 2028

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  • July 2023
  • 104 Pages
  • North America
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Plant-based Food Market Outlook, 2028

  • Report
  • July 2023
  • 177 Pages
  • Global
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  • Middle East, Africa
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Saudi Arabia Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Saudi Arabia Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Saudi Arabia
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Colombia Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Colombia Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Colombia
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Argentina Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Argentina Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Argentina
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Brazil Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Brazil Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Brazil
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Australia Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Australia Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Australia
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India Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

India Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • India
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Japan Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

Japan Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • Japan
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China Protein Ingredients Market Overview, 2027 - Product Thumbnail Image

China Protein Ingredients Market Overview, 2027

  • Report
  • November 2022
  • 53 Pages
  • China
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The Plant Protein market is a subset of the Health Food and Sports Nutrition industries. It is composed of products that are made from plant-based sources, such as soy, peas, and hemp. These products are often used as a substitute for animal-based proteins, as they are typically lower in fat and cholesterol. Plant proteins are also a popular choice for those looking to reduce their environmental impact, as they require fewer resources to produce than animal proteins. Plant proteins are often used in a variety of products, such as protein bars, shakes, and powders. These products are popular among athletes and health-conscious consumers, as they provide a convenient and nutritious source of protein. Additionally, plant proteins are often fortified with vitamins and minerals, making them a great source of nutrition. Some companies in the Plant Protein market include Beyond Meat, Impossible Foods, Garden of Life, Vega, and Orgain. Show Less Read more