Results for tag: "Pullulanase"

Pullulanase is an enzyme used in the food and beverage industry to break down pullulan, a polysaccharide found in starch. It is used to improve the texture and flavor of food products, as well as to reduce production costs. Pullulanase is also used in the production of bioethanol, as it helps to break down starch into fermentable sugars. In addition, it is used in the production of animal feed, as it helps to break down starch into digestible sugars. Pullulanase is produced by a variety of companies, including Novozymes, AB Enzymes, and DSM. It is available in a range of concentrations and formulations, and is used in a variety of industries, including food and beverage, animal feed, and bioethanol production. Companies in the Pullulanase market include Novozymes, AB Enzymes, DSM, Amano Enzyme, Advanced Enzymes, and Enzyme Development Corporation. Show Less Read more