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Specialty Fats and Oils are a type of oil and fat used in food production and other industries. They are typically derived from vegetable sources, such as palm, coconut, and soybean oil, and are used to improve the texture, flavor, and shelf life of food products. Specialty Fats and Oils are also used in the production of cosmetics, pharmaceuticals, and other industrial products.
Specialty Fats and Oils are often used in combination with other fats and oils to create a desired texture or flavor. They are also used to replace traditional fats and oils in products that require a healthier alternative. Specialty Fats and Oils are often used in combination with other ingredients to create a unique flavor or texture.
Some of the companies in the Specialty Fats and Oils market include Bunge, Cargill, Wilmar International, IOI Group, and Musim Mas. These companies produce a variety of specialty fats and oils for use in food production, cosmetics, and other industries. Show Less Read more