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Results for tag: "Sugar Alcohol"

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Erythritol - Global Strategic Business Report - Product Thumbnail Image

Erythritol - Global Strategic Business Report

  • Report
  • July 2026
  • 284 Pages
  • Global
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Polyol Sweeteners - Global Strategic Business Report - Product Thumbnail Image

Polyol Sweeteners - Global Strategic Business Report

  • Report
  • July 2026
  • 417 Pages
  • Global
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Natural Sweeteners - Global Strategic Business Report - Product Thumbnail Image

Natural Sweeteners - Global Strategic Business Report

  • Report
  • July 2026
  • 344 Pages
  • Global
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Xylitol - Global Strategic Business Report - Product Thumbnail Image

Xylitol - Global Strategic Business Report

  • Report
  • July 2026
  • 324 Pages
  • Global
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Sorbitol - Global Strategic Business Report - Product Thumbnail Image

Sorbitol - Global Strategic Business Report

  • Report
  • July 2026
  • 388 Pages
  • Global
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The Sugar Alcohol market is a subset of the Sugar and Sweeteners industry. It is composed of products that are derived from carbohydrates, such as sorbitol, mannitol, xylitol, and maltitol. These products are used as sweeteners and are often used as a substitute for sugar in food and beverage products. They are generally considered to be healthier than sugar, as they contain fewer calories and have a lower glycemic index. Sugar Alcohols are used in a variety of products, including candy, baked goods, ice cream, and beverages. They are also used in pharmaceuticals and personal care products. Some of the major companies in the Sugar Alcohol market include Cargill, Tate & Lyle, Roquette, Ingredion, and Archer Daniels Midland. These companies produce a variety of sugar alcohols, including sorbitol, mannitol, xylitol, and maltitol. Show Less Read more