- Report
- May 2025
- 188 Pages
Global
From €3175EUR$3,545USD£2,707GBP
€3528EUR$3,939USD£3,008GBP
- Report
- January 2025
- 144 Pages
Global
From €3717EUR$4,150USD£3,169GBP
- Report
- May 2025
- 185 Pages
Global
From €3426EUR$3,825USD£2,920GBP
€4031EUR$4,500USD£3,436GBP
- Report
- December 2024
- 192 Pages
Global
From €3538EUR$3,950USD£3,016GBP
- Report
- August 2022
- 132 Pages
Global
From €3986EUR$4,450USD£3,398GBP
- Report
- November 2023
- 97 Pages
Global
From €3500EUR$4,186USD£3,088GBP
Tallow fatty acid is a type of oil and fat derived from animal fat, usually from cattle. It is a white, waxy solid that is used in a variety of industrial applications, such as in the production of soaps, detergents, and lubricants. It is also used as a raw material in the production of biodiesel. Tallow fatty acid is composed of a variety of fatty acids, including palmitic, stearic, oleic, and linoleic acids.
Tallow fatty acid is a widely used oil and fat in the food industry, as it is used as an emulsifier, stabilizer, and thickener in a variety of products. It is also used in the production of cosmetics, pharmaceuticals, and animal feed.
The tallow fatty acid market is highly competitive, with a number of companies operating in the space. Some of the major players in the market include Wilmar International, Cargill, Archer Daniels Midland, Bunge, and AAK. Show Less Read more