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The Taste Modulator market within the context of Food Additives is a rapidly growing industry. Taste Modulators are used to enhance the flavor of food products, and can be used to reduce the amount of sugar, salt, and fat in food. They are also used to improve the texture and mouthfeel of food products. Taste Modulators are used in a variety of food products, including snacks, beverages, and processed foods.
Taste Modulators are becoming increasingly popular due to their ability to improve the flavor of food products without the use of artificial ingredients. They are also used to reduce the amount of sugar, salt, and fat in food products, making them healthier and more appealing to consumers.
The Taste Modulator market is highly competitive, with many companies offering a variety of products. Some of the major players in the market include Tate & Lyle, Cargill, Ingredion, Kerry Group, and Sensient Technologies. Show Less Read more
