Turkey is a popular type of meat in many countries around the world. It is a lean, high-protein source of nutrition that is often used in a variety of dishes. Turkey is typically sold in the form of whole birds, as well as in parts such as breasts, legs, and wings. It is also available in a variety of processed forms, such as deli meats, sausages, and burgers.
Turkey is a versatile meat that can be cooked in a variety of ways, including roasting, grilling, baking, and frying. It is often used in sandwiches, salads, soups, and casseroles. It is also a popular choice for holiday meals, such as Thanksgiving and Christmas.
Turkey is widely available in supermarkets, butcher shops, and specialty stores. It is also sold online and through food delivery services. Many restaurants offer turkey dishes on their menus.
Some of the major companies in the turkey market include Butterball, Jennie-O, Perdue, Tyson Foods, and Hormel Foods. These companies produce a variety of turkey products, including whole birds, deli meats, sausages, and burgers. Show Less Read more
