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Turkish Delight is a type of confectionery originating in the Ottoman Empire. It is made from a gel of starch and sugar, often flavored with rosewater, mastic, or lemon. It is often served with nuts or covered in chocolate. It is a popular snack in many countries, particularly in the Middle East and Eastern Europe.
Turkish Delight is often served as a dessert or as a snack. It is often served with tea or coffee, and is a popular gift item. It is also used in many traditional desserts, such as baklava and kunafa.
The Turkish Delight market is a growing segment of the snacks and confectionery industry. It is popular among consumers for its unique flavor and texture, as well as its cultural significance. It is also becoming increasingly popular in the West, as more people become familiar with the product.
Some companies in the Turkish Delight market include Turkish Delight USA, Turkish Delight UK, and Turkish Delight Canada. Other companies include Turkish Delight Australia, Turkish Delight India, and Turkish Delight Europe. Show Less Read more
