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North America Feed Binders Market - Growth, Trends and Forecasts (2020 - 2025)

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    Report

  • 120 Pages
  • June 2020
  • Region: North America
  • Mordor Intelligence
  • ID: 5119174
The North America Feed Binders Market is projected to register a CAGR of 3.7% during the forecast period 2020-2025. The growth in the feed binder market is primarily because of the expansion of the animal meat market. Increased meat consumption and a rise in health concerns in livestock in the region have made the market to consume a higher quantity of feed binders. According to the United States Department of Agriculture, the consumption of animal meat has shown consistent growth. In 2018, animal meat consumption has witnessed highest of 266,359 thousand metric tons which were 258,513 thousand metric tons in 2015. Adverse environmental conditions and lack of technology are expected to deter the growth of the market.

Key Market Trends

Increasing Consumption of Animal Meat

The growth of the Feed binder market is primarily because of the expansion of the animal meat market. According to the United States Department of Agriculture, the consumption of animal meat has shown consistent growth from 2016. In 2018, animal meat consumption has witnessed highest of 266,359 thousand metric tons which were 258,513 thousand metric tons in 2015. Increased meat consumption and rise in health concerns in livestock in the region have made the market to consume a higher quantity of feed binders. The techniques involved in binding the feed to make pellets increase the cost of processing, thereby restraining the growth of feed binders market. Leading companies are looking for innovations in the field by venturing into R&D for better production and management techniques. Growth in the industrial production of livestock and processed meat industry are driving the demand for feed additives in North America. Expansion in animal-derived products market especially fish and fish products and increasing awareness for animal protein have further amplified the market growth.

United States Dominates the Market in Terms of Feed Production

Meat, particularly beef, is the centerpiece of the average American dinner. According to the United States Department of Agriculture (USDA), the year 2018 set a record of 222.2 pounds per capita of animal meat being consumed in the country, breaking the previous year’s record of 216.9 pounds per capita. According to the AllTech feed survey in the year 2019, there are around 5715 mills with an annual production quantity of 214 million metric tons. The growing consumption of meat would stimulate the production of cattle, which, in turn, would bolster the United States feed additives market during the forecast period. The several uses of binders in the compound feed raise the demand for the same in the feed industry, thereby, driving the market growth in the study period. Binders are widely used in the shrimp feed industry in the region, as they offer a wide range of benefits, such as energy reduction and providing stable operating conditions with few blockages and more constant resistance in the dye, leading to less variation and fines in the finished products.

Competitive Landscape

The feed binder market is highly consolidated, with major players dominating the market. The hindered growth of regional markets and local players in different parts of the country is the major factor for the consolidated nature of the market making North America one of the regions showing maximum competitor activities. Leading companies are looking for innovations in the field by venturing into R&D for better production and management techniques. Major players active in the region are Archer Daniels Midland Company, Avebe U.A., Beneo Gmbh, etc.

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Table of Contents

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porters Five Force Analysis
4.4.1 Threat of New Entrants
4.4.2 Bargaining Power of Buyers/Consumers
4.4.3 Bargaining Power of Suppliers
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 Type
5.1.1 Natural
5.1.2 Synthetic
5.2 Animal Type
5.2.1 Ruminant
5.2.2 Poultry
5.2.3 Swine
5.2.4 Aquaculture
5.2.5 Others
5.3 Geography
5.3.1 United States
5.3.2 Canada
5.3.3 Mexico
5.3.4 Rest of North America
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Archer Daniels Midland Company
6.3.2 Cargill Inc.
6.3.3 Dupont
6.3.4 Kemin Inc.
6.3.5 Avebe U.A.
6.3.6 Borregaard
6.3.7 Fmc corporation
6.3.8 Ingredion Incorporated
7 MARKET OPPORTUNITIES AND FUTURE TRENDS8 IMPACT OF COVID-19

Companies Mentioned (Partial List)

A selection of companies mentioned in this report includes, but is not limited to:

  • Archer Daniels Midland Company
  • Cargill Inc.
  • Dupont
  • Kemin Inc.
  • Avebe U.A.
  • Borregaard
  • Fmc corporation
  • Ingredion Incorporated

Methodology

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