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Asia Pacific Rice Starch Market Size, Share & Industry Trends Analysis Report By Form (Native and Modified), By Type (Regular and Waxy), By Nature (Conventional and Organic), By End Use, By Country and Growth Forecast, 2022 - 2028

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    Report

  • 77 Pages
  • December 2022
  • Region: Asia Pacific
  • Marqual IT Solutions Pvt. Ltd (KBV Research)
  • ID: 5723708
The Asia Pacific Rice Starch Market should witness market growth of 6.7% CAGR during the forecast period (2022-2028).

Rice starch joined with a conditioner Cetriomonium Chloride, is used for the regeneration and refreshment of the hair while absorbing excess sebum and adding styling benefits. Usually, these products are available in standard white color as well as in other color versions of black, blonde, and brown.

Rice starch is also used in cleaning products, as the starches are also efficient in foam profiles, enhancing the bubble size characteristics, resulting in denser, reamer foam while leaving silky skin after application. Also, a natural alternative to opacifiers where they give a milky look formulation. Starches constitute multi-functional addition to the vast range of cosmetic products, for instance, lotions, creams, body balms, anhydrous products, antiperspirants, color cosmetics, dry shampoo powders, and cleaning products.

China’s early rice output witnessed a 0.4 % increase in 2022 due to many government support policies. The outcome reached 28.12 million tons which were 106, 000 tons more than the last year, stated by the National Bureau of Statistics (NBS). Since the start of the year, the government has taken various measures to stabilize double-cropping rice production, including raising the minimum purchase price of rice and increasing incentives for primary grain-producing counties. The massive amount of rice production will ensure a lower cost of raw material and thus the increased usage of rice starch by various industries, propelling the rice starch market in the region.

The China market dominated the Asia Pacific Rice Starch Market by Country in 2021, and would continue to be a dominant market till 2028; thereby, achieving a market value of $75.7 million by 2028.The Japan market is estimated to grow a CAGR of 6.1% during (2022-2028). Additionally, The India market would experience a CAGR of 7.4% during (2022-2028).

Based on Form, the market is segmented into Native and Modified. Based on Type, the market is segmented into Regular and Waxy. Based on Nature, the market is segmented into Conventional and Organic. Based on End-use, the market is segmented into Food & Beverages, Laundry, Paper, Pharmaceutical, Cosmetics & Personal Care and Others. Based on countries, the market is segmented into China, Japan, India, South Korea, Singapore, Malaysia, and Rest of Asia Pacific.

The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Ingredion Incorporated, BENEO GmbH (Südzucker AG), A&B Ingredients, Inc., Bangkok Starch Industrial Company Limited, Jiangxi Golden Agriculture Biotech Co., Ltd., Thai Flour Industry Co., Ltd., Ettlinger Corporation, Starch Asia, WFM Starch Products, and Pruthvi's Foods Private Limited.

Scope of the Study

By Form

  • Native
  • Modified

By Type

  • Regular
  • Waxy

By Nature

  • Conventional
  • Organic

By End-use

  • Food & Beverages
  • Laundry
  • Paper
  • Pharmaceutical
  • Cosmetics & Personal Care
  • Others

By Country

  • China
  • Japan
  • India
  • South Korea
  • Singapore
  • Malaysia
  • Rest of Asia Pacific

Key Market Players

List of Companies Profiled in the Report:

  • Ingredion Incorporated
  • BENEO GmbH (Südzucker AG)
  • A&B Ingredients, Inc.
  • Bangkok Starch Industrial Company Limited
  • Jiangxi Golden Agriculture Biotech Co., Ltd.
  • Thai Flour Industry Co., Ltd.
  • Ettlinger Corporation
  • Starch Asia
  • WFM Starch Products
  • Pruthvi's Foods Private Limited

Unique Offerings

  • Exhaustive coverage
  • The highest number of Market tables and figures
  • Subscription-based model available
  • Guaranteed best price
  • Assured post sales research support with 10% customization free

Table of Contents

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Asia Pacific Rice Starch Market, by Form
1.4.2 Asia Pacific Rice Starch Market, by Type
1.4.3 Asia Pacific Rice Starch Market, by Nature
1.4.4 Asia Pacific Rice Starch Market, by End Use
1.4.5 Asia Pacific Rice Starch Market, by Country
1.5 Methodology for the research

Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.1.1.1 Market Composition & Scenario
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints

Chapter 3. Asia Pacific Rice Starch Market by Form
3.1 Asia Pacific Native Market by Country
3.2 Asia Pacific Modified Market by Country

Chapter 4. Asia Pacific Rice Starch Market by Type
4.1 Asia Pacific Regular Market by Country
4.2 Asia Pacific Waxy Market by Country

Chapter 5. Asia Pacific Rice Starch Market by Nature
5.1 Asia Pacific Conventional Market by Country
5.2 Asia Pacific Organic Market by Country

Chapter 6. Asia Pacific Rice Starch Market by End Use
6.1 Asia Pacific Food & Beverages Market by Country
6.2 Asia Pacific Laundry Market by Country
6.3 Asia Pacific Paper Market by Country
6.4 Asia Pacific Pharmaceutical Market by Country
6.5 Asia Pacific Cosmetics & Personal Care Market by Country
6.6 Asia Pacific Others Market by Country

Chapter 7. Asia Pacific Rice Starch Market by Country
7.1 China Rice Starch Market
7.1.1 China Rice Starch Market by Form
7.1.2 China Rice Starch Market by Type
7.1.3 China Rice Starch Market by Nature
7.1.4 China Rice Starch Market by End Use
7.2 Japan Rice Starch Market
7.2.1 Japan Rice Starch Market by Form
7.2.2 Japan Rice Starch Market by Type
7.2.3 Japan Rice Starch Market by Nature
7.2.4 Japan Rice Starch Market by End Use
7.3 India Rice Starch Market
7.3.1 India Rice Starch Market by Form
7.3.2 India Rice Starch Market by Type
7.3.3 India Rice Starch Market by Nature
7.3.4 India Rice Starch Market by End Use
7.4 South Korea Rice Starch Market
7.4.1 South Korea Rice Starch Market by Form
7.4.2 South Korea Rice Starch Market by Type
7.4.3 South Korea Rice Starch Market by Nature
7.4.4 South Korea Rice Starch Market by End Use
7.5 Singapore Rice Starch Market
7.5.1 Singapore Rice Starch Market by Form
7.5.2 Singapore Rice Starch Market by Type
7.5.3 Singapore Rice Starch Market by Nature
7.5.4 Singapore Rice Starch Market by End Use
7.6 Malaysia Rice Starch Market
7.6.1 Malaysia Rice Starch Market by Form
7.6.2 Malaysia Rice Starch Market by Type
7.6.3 Malaysia Rice Starch Market by Nature
7.6.4 Malaysia Rice Starch Market by End Use
7.7 Rest of Asia Pacific Rice Starch Market
7.7.1 Rest of Asia Pacific Rice Starch Market by Form
7.7.2 Rest of Asia Pacific Rice Starch Market by Type
7.7.3 Rest of Asia Pacific Rice Starch Market by Nature
7.7.4 Rest of Asia Pacific Rice Starch Market by End Use

Chapter 8. Company Profiles
8.1 Ingredion Incorporated
8.1.1 Company Overview
8.1.2 Financial Analysis
8.1.3 Regional Analysis
8.1.4 Research & Development Expenses
8.1.5 Recent strategies and developments:
8.1.5.1 Geographical Expansions:
8.2 BENEO GmbH (Südzucker AG)
8.2.1 Company Overview
8.2.2 Financial Analysis
8.2.3 Segmental and Regional Analysis
8.2.4 Research & Development Expenses
8.2.5 Recent strategies and developments:
8.2.5.1 Product Launches and Product Expansions:
8.3 A&B Ingredients, Inc.
8.3.1 Company Overview
8.4 Bangkok Starch Industrial Company Limited
8.4.1 Company Overview
8.5 Jiangxi Golden Agriculture Biotech Co., Ltd. (Jiangxi Golden Agriculture Rice Industry Group)
8.5.1 Company Overview
8.6 Thai Flour Industry Co., Ltd.
8.6.1 Company Overview
8.7 Ettlinger Corporation
8.7.1 Company Overview
8.8 Starch Asia
8.8.1 Company Overview
8.9 WFM Starch Products
8.9.1 Company Overview
8.10. Pruthvi's Foods Private Limited
8.10.1 Company Overview

Companies Mentioned

  • Ingredion Incorporated
  • BENEO GmbH (Südzucker AG)
  • A&B Ingredients, Inc.
  • Bangkok Starch Industrial Company Limited
  • Jiangxi Golden Agriculture Biotech Co., Ltd.
  • Thai Flour Industry Co., Ltd.
  • Ettlinger Corporation
  • Starch Asia
  • WFM Starch Products
  • Pruthvi's Foods Private Limited

Methodology

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