The parmesan cheese market was valued at $15,426.1 million in 2021 and is estimated to reach $22,992.5 million by 2031, registering a CAGR of 4.3% from 2022 to 2031. In 2021, the powdered parmesan cheese segment accounted for the majority of the total parmesan cheese market. Parmesan cheese is a tough, granular cheese made with cow's milk that has been aged for at least one year before being sold. Parmigiano-Reggiano is the most genuine parmesan cheese, produced in Italy's Reggiano region.
Majority of the population around the world is turning to home cooking to improve health and reduce consumption of fast food and unhealthy food. Home cooking is most popular among consumers who have work-from-home options or can devote enough time during the day to cooking food at home. Consumers are adopting healthy ingredients for home cooking and experimenting with different recipes to try new food from various cultures and regions of the world. This is leading to an increase in the adoption of food such as parmesan cheese, which is widely used in Italian cuisine, and many consumers around the world enjoy cooking Italian food such as pasta, lasagna, pizza, calzones, and others due to great taste as well as the ease with which the food can be prepared. This is increasing the use of parmesan in the residential sector, which is significantly assisting the growth of the market.
Lactose intolerance is a medical condition in which the body is unable to properly digest lactose, a type of sugar found in milk, resulting in symptoms such as gastrointestinal discomfort, stomach cramps, and diarrhea. Although Parmesan cheese contains little lactose, it can cause discomfort in people who are lactose intolerant. Lactose intolerance is becoming more common around the world, as it can develop at any age. This is causing market growth to be hampered. Furthermore, parmesan cheese has a high sodium content. Five grammes of parmesan cheese contain 76mg of sodium, making the sodium concentration in the cheese very high. Many consumers are turning away from parmesan cheese because of its high sodium content. As a result, the lactose in parmesan and the high sodium concentration creates barriers toward the growth of the market.
The most authentic type of parmesan cheese, Parmigianino-Reggiano, is only produced in Italy. However, cheese produced in other parts of the world in a similar manner and under similar conditions can also be classified as parmesan. Because of the high import costs of parmesan in developing countries, the region's adoption of parmesan was low. However, parmesan production in developing countries around the world is rapidly increasing. Emerging players in developing regions are producing parmesan in a similar manner to how it is produced in Italy, giving the cheese a similar taste and feel. This enables consumers in the region to obtain parmesan at a lower cost, thereby increasing parmesan consumption in the region. Increased production of parmesan cheese in developing countries around the world will aid market growth in the future.
The parmesan cheese market is segmented on the basis of type, nature, category, end user, and region. By type, the parmesan cheese market is classified into powdered, grated, shredded, and wheels. By nature, the market is bifurcated into dairy and vegan. By category, the market is divided into conventional and organic. By end user, the market is categorized into food processing, food service, and food retail. By region, the market is divided across North America (the U.S., Canada, and Mexico), Europe (UK, Germany, France, Italy, Spain, Netherlands, Rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Latin America, Middle East, and Africa).
Some of the major players analyzed in this report are All American Food, BelGioioso Cheese Inc., Bluegrass Ingredients, Inc., Caseificio Gennari, Caseificio Sepertino, Dalter Food Group, Frank and Sal., Italia del Gusto, La Ferme Cheese, Lactalis Corporation, Organic Valley, San Pier Damiani, The Kraft Heinz Company, The Kroger Company, and Thornico A/S.
Majority of the population around the world is turning to home cooking to improve health and reduce consumption of fast food and unhealthy food. Home cooking is most popular among consumers who have work-from-home options or can devote enough time during the day to cooking food at home. Consumers are adopting healthy ingredients for home cooking and experimenting with different recipes to try new food from various cultures and regions of the world. This is leading to an increase in the adoption of food such as parmesan cheese, which is widely used in Italian cuisine, and many consumers around the world enjoy cooking Italian food such as pasta, lasagna, pizza, calzones, and others due to great taste as well as the ease with which the food can be prepared. This is increasing the use of parmesan in the residential sector, which is significantly assisting the growth of the market.
Lactose intolerance is a medical condition in which the body is unable to properly digest lactose, a type of sugar found in milk, resulting in symptoms such as gastrointestinal discomfort, stomach cramps, and diarrhea. Although Parmesan cheese contains little lactose, it can cause discomfort in people who are lactose intolerant. Lactose intolerance is becoming more common around the world, as it can develop at any age. This is causing market growth to be hampered. Furthermore, parmesan cheese has a high sodium content. Five grammes of parmesan cheese contain 76mg of sodium, making the sodium concentration in the cheese very high. Many consumers are turning away from parmesan cheese because of its high sodium content. As a result, the lactose in parmesan and the high sodium concentration creates barriers toward the growth of the market.
The most authentic type of parmesan cheese, Parmigianino-Reggiano, is only produced in Italy. However, cheese produced in other parts of the world in a similar manner and under similar conditions can also be classified as parmesan. Because of the high import costs of parmesan in developing countries, the region's adoption of parmesan was low. However, parmesan production in developing countries around the world is rapidly increasing. Emerging players in developing regions are producing parmesan in a similar manner to how it is produced in Italy, giving the cheese a similar taste and feel. This enables consumers in the region to obtain parmesan at a lower cost, thereby increasing parmesan consumption in the region. Increased production of parmesan cheese in developing countries around the world will aid market growth in the future.
The parmesan cheese market is segmented on the basis of type, nature, category, end user, and region. By type, the parmesan cheese market is classified into powdered, grated, shredded, and wheels. By nature, the market is bifurcated into dairy and vegan. By category, the market is divided into conventional and organic. By end user, the market is categorized into food processing, food service, and food retail. By region, the market is divided across North America (the U.S., Canada, and Mexico), Europe (UK, Germany, France, Italy, Spain, Netherlands, Rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Latin America, Middle East, and Africa).
Some of the major players analyzed in this report are All American Food, BelGioioso Cheese Inc., Bluegrass Ingredients, Inc., Caseificio Gennari, Caseificio Sepertino, Dalter Food Group, Frank and Sal., Italia del Gusto, La Ferme Cheese, Lactalis Corporation, Organic Valley, San Pier Damiani, The Kraft Heinz Company, The Kroger Company, and Thornico A/S.
Key Benefits For Stakeholders
- This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the parmesan cheese market analysis from 2021 to 2031 to identify the prevailing parmesan cheese market opportunities.
- The market research is offered along with information related to key drivers, restraints, and opportunities.
- Porter's Five Forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
- In-depth analysis of the parmesan cheese market segmentation assists to determine the prevailing market opportunities.
- Major countries in each region are mapped according to their revenue contribution to the global market.
- Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
- The report includes the analysis of the regional as well as global parmesan cheese market trends, key players, market segments, application areas, and market growth Strategies.
Key Market Segments
By Type
- Powdered
- Grated
- Shredded
- Wheels
By Nature
- Dairy
- Vegan
By Category
- Conventional
- Organic
By End User
- Food Processing
- Food Service
- Food Retail
- Sub Type
- Supermarkets and Hypermarkets
- Convenience Stores
- Specialty Stores
- Online Channels
By Region
- North America
- U.S.
- Canada
- Mexico
- Europe
- UK
- Germany
- France
- Italy
- Spain
- Netherlands
- Rest of Europe
- Asia-Pacific
- China
- Japan
- India
- South Korea
- Australia
- Rest of Asia-Pacific
- LAMEA
- Latin America
- Middle East
- Africa
Key Market Players
- BelGioioso Cheese Inc.
- Italia del Gusto
- Auroville
- All American Foods, Inc.
- Bluegrass Ingredients, Inc.
- Caseificio Gennari Sergio & Figli Srl
- Caseificio Sepertino
- DalterAlimentari S.p.A
- Frank & Sal Italian Market
- Lactalis Group
- Organic Valley
- Caseifico San Pier Damiani
- The Kraft Heinz Company
- The Kroger Co.
- Thornico A/S
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Table of Contents
CHAPTER 1: INTRODUCTION1.1. Report description
1.2. Key market segments
1.3. Key benefits to the stakeholders
1.4. Research Methodology
1.4.1. Primary research
1.4.2. Secondary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. CXO Perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top impacting factors
3.2.2. Top investment pockets
3.3. Porter’s five forces analysis
3.3.1. Moderate bargaining power of suppliers
3.3.2. Moderate bargaining power of buyers
3.3.3. Moderate threat of substitutes
3.3.4. Moderate threat of new entrants
3.3.5. Moderate intensity of rivalry
3.4. Market dynamics
3.4.1. Drivers
3.4.1.1. Rise in demand for nutrient rich food
3.4.1.2. Increased consumer interest in home cooking
3.4.1.3. Increase in production of parmesan-based snacks
3.4.2. Restraints
3.4.2.1. Availability of alternatives
3.4.2.2. Rising cases of lactose intolerance and reduced sodium intake
3.4.3. Opportunities
3.4.3.1. Increase in availability of vegan parmesan
3.4.3.2. Rise in production of parmesan in developing regions
3.5. COVID-19 Impact Analysis on the market
3.6. Market Share Analysis
3.7. Pricing Analysis
3.8. Value Chain Analysis
CHAPTER 4: PARMESAN CHEESE MARKET, BY TYPE
4.1. Overview
4.1.1. Market size and forecast
4.2. Powdered
4.2.1. Key market trends, growth factors and opportunities
4.2.2. Market size and forecast, by region
4.2.3. Market share analysis by country
4.3. Grated
4.3.1. Key market trends, growth factors and opportunities
4.3.2. Market size and forecast, by region
4.3.3. Market share analysis by country
4.4. Shredded
4.4.1. Key market trends, growth factors and opportunities
4.4.2. Market size and forecast, by region
4.4.3. Market share analysis by country
4.5. Wheels
4.5.1. Key market trends, growth factors and opportunities
4.5.2. Market size and forecast, by region
4.5.3. Market share analysis by country
CHAPTER 5: PARMESAN CHEESE MARKET, BY NATURE
5.1. Overview
5.1.1. Market size and forecast
5.2. Dairy
5.2.1. Key market trends, growth factors and opportunities
5.2.2. Market size and forecast, by region
5.2.3. Market share analysis by country
5.3. Vegan
5.3.1. Key market trends, growth factors and opportunities
5.3.2. Market size and forecast, by region
5.3.3. Market share analysis by country
CHAPTER 6: PARMESAN CHEESE MARKET, BY CATEGORY
6.1. Overview
6.1.1. Market size and forecast
6.2. Conventional
6.2.1. Key market trends, growth factors and opportunities
6.2.2. Market size and forecast, by region
6.2.3. Market share analysis by country
6.3. Organic
6.3.1. Key market trends, growth factors and opportunities
6.3.2. Market size and forecast, by region
6.3.3. Market share analysis by country
CHAPTER 7: PARMESAN CHEESE MARKET, BY END USER
7.1. Overview
7.1.1. Market size and forecast
7.2. Food Processing
7.2.1. Key market trends, growth factors and opportunities
7.2.2. Market size and forecast, by region
7.2.3. Market share analysis by country
7.3. Food Service
7.3.1. Key market trends, growth factors and opportunities
7.3.2. Market size and forecast, by region
7.3.3. Market share analysis by country
7.4. Food Retail
7.4.1. Key market trends, growth factors and opportunities
7.4.2. Market size and forecast, by region
7.4.3. Market share analysis by country
7.4.4. Food Retail Parmesan Cheese Market by Sub Type
7.4.4.1. Supermarkets and Hypermarkets Market size and forecast, by region
7.4.4.2. Convenience Stores Market size and forecast, by region
7.4.4.3. Specialty Stores Market size and forecast, by region
7.4.4.4. Online Channels Market size and forecast, by region
7.4.4.5. Others Market size and forecast, by region
CHAPTER 8: PARMESAN CHEESE MARKET, BY REGION
8.1. Overview
8.1.1. Market size and forecast By Region
8.2. North America
8.2.1. Key trends and opportunities
8.2.2. Market size and forecast, by Type
8.2.3. Market size and forecast, by Nature
8.2.4. Market size and forecast, by Category
8.2.5. Market size and forecast, by End User
8.2.5.1. North America Food Retail Parmesan Cheese Market by Sub Type
8.2.6. Market size and forecast, by country
8.2.6.1. U.S.
8.2.6.1.1. Key market trends, growth factors and opportunities
8.2.6.1.2. Market size and forecast, by Type
8.2.6.1.3. Market size and forecast, by Nature
8.2.6.1.4. Market size and forecast, by Category
8.2.6.1.5. Market size and forecast, by End User
8.2.6.2. Canada
8.2.6.2.1. Key market trends, growth factors and opportunities
8.2.6.2.2. Market size and forecast, by Type
8.2.6.2.3. Market size and forecast, by Nature
8.2.6.2.4. Market size and forecast, by Category
8.2.6.2.5. Market size and forecast, by End User
8.2.6.3. Mexico
8.2.6.3.1. Key market trends, growth factors and opportunities
8.2.6.3.2. Market size and forecast, by Type
8.2.6.3.3. Market size and forecast, by Nature
8.2.6.3.4. Market size and forecast, by Category
8.2.6.3.5. Market size and forecast, by End User
8.3. Europe
8.3.1. Key trends and opportunities
8.3.2. Market size and forecast, by Type
8.3.3. Market size and forecast, by Nature
8.3.4. Market size and forecast, by Category
8.3.5. Market size and forecast, by End User
8.3.5.1. Europe Food Retail Parmesan Cheese Market by Sub Type
8.3.6. Market size and forecast, by country
8.3.6.1. UK
8.3.6.1.1. Key market trends, growth factors and opportunities
8.3.6.1.2. Market size and forecast, by Type
8.3.6.1.3. Market size and forecast, by Nature
8.3.6.1.4. Market size and forecast, by Category
8.3.6.1.5. Market size and forecast, by End User
8.3.6.2. Germany
8.3.6.2.1. Key market trends, growth factors and opportunities
8.3.6.2.2. Market size and forecast, by Type
8.3.6.2.3. Market size and forecast, by Nature
8.3.6.2.4. Market size and forecast, by Category
8.3.6.2.5. Market size and forecast, by End User
8.3.6.3. France
8.3.6.3.1. Key market trends, growth factors and opportunities
8.3.6.3.2. Market size and forecast, by Type
8.3.6.3.3. Market size and forecast, by Nature
8.3.6.3.4. Market size and forecast, by Category
8.3.6.3.5. Market size and forecast, by End User
8.3.6.4. Italy
8.3.6.4.1. Key market trends, growth factors and opportunities
8.3.6.4.2. Market size and forecast, by Type
8.3.6.4.3. Market size and forecast, by Nature
8.3.6.4.4. Market size and forecast, by Category
8.3.6.4.5. Market size and forecast, by End User
8.3.6.5. Spain
8.3.6.5.1. Key market trends, growth factors and opportunities
8.3.6.5.2. Market size and forecast, by Type
8.3.6.5.3. Market size and forecast, by Nature
8.3.6.5.4. Market size and forecast, by Category
8.3.6.5.5. Market size and forecast, by End User
8.3.6.6. Netherlands
8.3.6.6.1. Key market trends, growth factors and opportunities
8.3.6.6.2. Market size and forecast, by Type
8.3.6.6.3. Market size and forecast, by Nature
8.3.6.6.4. Market size and forecast, by Category
8.3.6.6.5. Market size and forecast, by End User
8.3.6.7. Rest of Europe
8.3.6.7.1. Key market trends, growth factors and opportunities
8.3.6.7.2. Market size and forecast, by Type
8.3.6.7.3. Market size and forecast, by Nature
8.3.6.7.4. Market size and forecast, by Category
8.3.6.7.5. Market size and forecast, by End User
8.4. Asia-Pacific
8.4.1. Key trends and opportunities
8.4.2. Market size and forecast, by Type
8.4.3. Market size and forecast, by Nature
8.4.4. Market size and forecast, by Category
8.4.5. Market size and forecast, by End User
8.4.5.1. Asia-Pacific Food Retail Parmesan Cheese Market by Sub Type
8.4.6. Market size and forecast, by country
8.4.6.1. China
8.4.6.1.1. Key market trends, growth factors and opportunities
8.4.6.1.2. Market size and forecast, by Type
8.4.6.1.3. Market size and forecast, by Nature
8.4.6.1.4. Market size and forecast, by Category
8.4.6.1.5. Market size and forecast, by End User
8.4.6.2. Japan
8.4.6.2.1. Key market trends, growth factors and opportunities
8.4.6.2.2. Market size and forecast, by Type
8.4.6.2.3. Market size and forecast, by Nature
8.4.6.2.4. Market size and forecast, by Category
8.4.6.2.5. Market size and forecast, by End User
8.4.6.3. India
8.4.6.3.1. Key market trends, growth factors and opportunities
8.4.6.3.2. Market size and forecast, by Type
8.4.6.3.3. Market size and forecast, by Nature
8.4.6.3.4. Market size and forecast, by Category
8.4.6.3.5. Market size and forecast, by End User
8.4.6.4. South Korea
8.4.6.4.1. Key market trends, growth factors and opportunities
8.4.6.4.2. Market size and forecast, by Type
8.4.6.4.3. Market size and forecast, by Nature
8.4.6.4.4. Market size and forecast, by Category
8.4.6.4.5. Market size and forecast, by End User
8.4.6.5. Australia
8.4.6.5.1. Key market trends, growth factors and opportunities
8.4.6.5.2. Market size and forecast, by Type
8.4.6.5.3. Market size and forecast, by Nature
8.4.6.5.4. Market size and forecast, by Category
8.4.6.5.5. Market size and forecast, by End User
8.4.6.6. Rest of Asia-Pacific
8.4.6.6.1. Key market trends, growth factors and opportunities
8.4.6.6.2. Market size and forecast, by Type
8.4.6.6.3. Market size and forecast, by Nature
8.4.6.6.4. Market size and forecast, by Category
8.4.6.6.5. Market size and forecast, by End User
8.5. LAMEA
8.5.1. Key trends and opportunities
8.5.2. Market size and forecast, by Type
8.5.3. Market size and forecast, by Nature
8.5.4. Market size and forecast, by Category
8.5.5. Market size and forecast, by End User
8.5.5.1. LAMEA Food Retail Parmesan Cheese Market by Sub Type
8.5.6. Market size and forecast, by country
8.5.6.1. Latin America
8.5.6.1.1. Key market trends, growth factors and opportunities
8.5.6.1.2. Market size and forecast, by Type
8.5.6.1.3. Market size and forecast, by Nature
8.5.6.1.4. Market size and forecast, by Category
8.5.6.1.5. Market size and forecast, by End User
8.5.6.2. Middle East
8.5.6.2.1. Key market trends, growth factors and opportunities
8.5.6.2.2. Market size and forecast, by Type
8.5.6.2.3. Market size and forecast, by Nature
8.5.6.2.4. Market size and forecast, by Category
8.5.6.2.5. Market size and forecast, by End User
8.5.6.3. Africa
8.5.6.3.1. Key market trends, growth factors and opportunities
8.5.6.3.2. Market size and forecast, by Type
8.5.6.3.3. Market size and forecast, by Nature
8.5.6.3.4. Market size and forecast, by Category
8.5.6.3.5. Market size and forecast, by End User
CHAPTER 9: COMPETITIVE LANDSCAPE
9.1. Introduction
9.2. Top winning strategies
9.3. Product Mapping of Top 10 Player
9.4. Competitive Dashboard
9.5. Competitive Heatmap
9.6. Top player positioning, 2021
CHAPTER 10: COMPANY PROFILES
10.1. All American Foods, Inc.
10.1.1. Company overview
10.1.2. Key Executives
10.1.3. Company snapshot
10.1.4. Operating business segments
10.1.5. Product portfolio
10.2. BelGioioso Cheese Inc.
10.2.1. Company overview
10.2.2. Key Executives
10.2.3. Company snapshot
10.2.4. Operating business segments
10.2.5. Product portfolio
10.2.6. Key strategic moves and developments
10.3. Bluegrass Ingredients, Inc.
10.3.1. Company overview
10.3.2. Key Executives
10.3.3. Company snapshot
10.3.4. Operating business segments
10.3.5. Product portfolio
10.3.6. Key strategic moves and developments
10.4. Caseificio Gennari Sergio & Figli Srl
10.4.1. Company overview
10.4.2. Key Executives
10.4.3. Company snapshot
10.4.4. Operating business segments
10.4.5. Product portfolio
10.5. Caseificio Sepertino
10.5.1. Company overview
10.5.2. Key Executives
10.5.3. Company snapshot
10.5.4. Operating business segments
10.5.5. Product portfolio
10.6. DalterAlimentari S.p.A
10.6.1. Company overview
10.6.2. Key Executives
10.6.3. Company snapshot
10.6.4. Operating business segments
10.6.5. Product portfolio
10.6.6. Key strategic moves and developments
10.7. Frank & Sal Italian Market
10.7.1. Company overview
10.7.2. Key Executives
10.7.3. Company snapshot
10.7.4. Operating business segments
10.7.5. Product portfolio
10.8. Italia del Gusto
10.8.1. Company overview
10.8.2. Key Executives
10.8.3. Company snapshot
10.8.4. Operating business segments
10.8.5. Product portfolio
10.9. Auroville
10.9.1. Company overview
10.9.2. Key Executives
10.9.3. Company snapshot
10.9.4. Operating business segments
10.9.5. Product portfolio
10.10. Lactalis Group
10.10.1. Company overview
10.10.2. Key Executives
10.10.3. Company snapshot
10.10.4. Operating business segments
10.10.5. Product portfolio
10.10.6. Key strategic moves and developments
10.11. Organic Valley
10.11.1. Company overview
10.11.2. Key Executives
10.11.3. Company snapshot
10.11.4. Operating business segments
10.11.5. Product portfolio
10.11.6. Key strategic moves and developments
10.12. Caseifico San Pier Damiani
10.12.1. Company overview
10.12.2. Key Executives
10.12.3. Company snapshot
10.12.4. Operating business segments
10.12.5. Product portfolio
10.13. The Kraft Heinz Company
10.13.1. Company overview
10.13.2. Key Executives
10.13.3. Company snapshot
10.13.4. Operating business segments
10.13.5. Product portfolio
10.13.6. Business performance
10.14. The Kroger Co.
10.14.1. Company overview
10.14.2. Key Executives
10.14.3. Company snapshot
10.14.4. Operating business segments
10.14.5. Product portfolio
10.14.6. Business performance
10.14.7. Key strategic moves and developments
10.15. Thornico A/S
10.15.1. Company overview
10.15.2. Key Executives
10.15.3. Company snapshot
10.15.4. Operating business segments
10.15.5. Product portfolio
10.15.6. Business performance
List of Tables
Table 01. Global Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 02. Parmesan Cheese Market for Powdered, by Region, 2021-2031 (Revenue, $Million)
Table 03. Parmesan Cheese Market for Grated, by Region, 2021-2031 (Revenue, $Million)
Table 04. Parmesan Cheese Market for Shredded, by Region, 2021-2031 (Revenue, $Million)
Table 05. Parmesan Cheese Market for Wheels, by Region, 2021-2031 (Revenue, $Million)
Table 06. Global Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 07. Global Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 08. Parmesan Cheese Market for Dairy, by Region, 2021-2031 (Revenue, $Million)
Table 09. Parmesan Cheese Market for Dairy, by Region, 2021-2031 (Volume, Metric Ton)
Table 10. Parmesan Cheese Market for Vegan, by Region, 2021-2031 (Revenue, $Million)
Table 11. Parmesan Cheese Market for Vegan, by Region, 2021-2031 (Volume, Metric Ton)
Table 12. Global Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 13. Parmesan Cheese Market for Conventional, by Region, 2021-2031 (Revenue, $Million)
Table 14. Parmesan Cheese Market for Organic, by Region, 2021-2031 (Revenue, $Million)
Table 15. Global Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 16. Parmesan Cheese Market for Food Processing, by Region, 2021-2031 (Revenue, $Million)
Table 17. Parmesan Cheese Market for Food Service, by Region, 2021-2031 (Revenue, $Million)
Table 18. Parmesan Cheese Market for Food Retail, by Region, 2021-2031 (Revenue, $Million)
Table 19. Global Food Retail Parmesan Cheese Market, by Sub Type, 2021-2031 (Revenue, $Million)
Table 20. Parmesan Cheese Market for Supermarkets and Hypermarkets, by Region, 2021-2031 (Revenue, $Million)
Table 21. Parmesan Cheese Market for Convenience Stores, by Region, 2021-2031 (Revenue, $Million)
Table 22. Parmesan Cheese Market for Specialty Stores, by Region, 2021-2031 (Revenue, $Million)
Table 23. Parmesan Cheese Market for Online Channels, by Region, 2021-2031 (Revenue, $Million)
Table 24. Parmesan Cheese Market for Others, by Region, 2021-2031 (Revenue, $Million)
Table 25. Parmesan Cheese Market, by Region, 2021-2031 (Revenue, $Million)
Table 26. Parmesan Cheese Market, by Region, 2021-2031 (Volume, Metric Ton)
Table 27. North America Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 28. North America Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 29. North America Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 30. North America Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 31. North America Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 32. North America Food Retail Parmesan Cheese Market, by Sub Type, 2021-2031 (Revenue, $Million)
Table 33. North America Parmesan Cheese Market, by Country, 2021-2031 (Revenue, $Million)
Table 34. North America Parmesan Cheese Market, by Country, 2021-2031 (Volume, Metric Ton)
Table 35. U.S. Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 36. U.S. Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 37. U.S. Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 38. U.S. Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 39. U.S. Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 40. Canada Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 41. Canada Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 42. Canada Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 43. Canada Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 44. Canada Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 45. Mexico Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 46. Mexico Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 47. Mexico Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 48. Mexico Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 49. Mexico Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 50. Europe Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 51. Europe Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 52. Europe Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 53. Europe Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 54. Europe Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 55. Europe Food Retail Parmesan Cheese Market, by Sub Type, 2021-2031 (Revenue, $Million)
Table 56. Europe Parmesan Cheese Market, by Country, 2021-2031 (Revenue, $Million)
Table 57. Europe Parmesan Cheese Market, by Country, 2021-2031 (Volume, Metric Ton)
Table 58. UK Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 59. UK Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 60. UK Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 61. UK Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 62. UK Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 63. Germany Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 64. Germany Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 65. Germany Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 66. Germany Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 67. Germany Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 68. France Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 69. France Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 70. France Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 71. France Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 72. France Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 73. Italy Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 74. Italy Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 75. Italy Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 76. Italy Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 77. Italy Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 78. Spain Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 79. Spain Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 80. Spain Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 81. Spain Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 82. Spain Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 83. Netherlands Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 84. Netherlands Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 85. Netherlands Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 86. Netherlands Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 87. Netherlands Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 88. Rest of Europe Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 89. Rest of Europe Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 90. Rest of Europe Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 91. Rest of Europe Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 92. Rest of Europe Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 93. Asia-Pacific Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 94. Asia-Pacific Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 95. Asia-Pacific Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 96. Asia-Pacific Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 97. Asia-Pacific Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 98. Asia-Pacific Food Retail Parmesan Cheese Market, by Sub Type, 2021-2031 (Revenue, $Million)
Table 99. Asia-Pacific Parmesan Cheese Market, by Country, 2021-2031 (Revenue, $Million)
Table 100. Asia-Pacific Parmesan Cheese Market, by Country, 2021-2031 (Volume, Metric Ton)
Table 101. China Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 102. China Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 103. China Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 104. China Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 105. China Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 106. Japan Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 107. Japan Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 108. Japan Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 109. Japan Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 110. Japan Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 111. India Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 112. India Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 113. India Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 114. India Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 115. India Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 116. South Korea Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 117. South Korea Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 118. South Korea Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 119. South Korea Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 120. South Korea Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 121. Australia Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 122. Australia Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 123. Australia Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 124. Australia Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 125. Australia Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 126. Rest of Asia-Pacific Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 127. Rest of Asia-Pacific Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 128. Rest of Asia-Pacific Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 129. Rest of Asia-Pacific Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 130. Rest of Asia-Pacific Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 131. LAMEA Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 132. LAMEA Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 133. LAMEA Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 134. LAMEA Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 135. LAMEA Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 136. LAMEA Food Retail Parmesan Cheese Market, by Sub Type, 2021-2031 (Revenue, $Million)
Table 137. LAMEA Parmesan Cheese Market, by Country, 2021-2031 (Revenue, $Million)
Table 138. LAMEA Parmesan Cheese Market, by Country, 2021-2031 (Volume, Metric Ton)
Table 139. Latin America Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 140. Latin America Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 141. Latin America Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 142. Latin America Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 143. Latin America Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 144. Middle East Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 145. Middle East Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 146. Middle East Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 147. Middle East Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 148. Middle East Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 149. Africa Parmesan Cheese Market, by Type, 2021-2031 (Revenue, $Million)
Table 150. Africa Parmesan Cheese Market, by Nature, 2021-2031 (Revenue, $Million)
Table 151. Africa Parmesan Cheese Market, by Nature, 2021-2031 (Volume, Metric Ton)
Table 152. Africa Parmesan Cheese Market, by Category, 2021-2031 (Revenue, $Million)
Table 153. Africa Parmesan Cheese Market, by End-user, 2021-2031 (Revenue, $Million)
Table 154. All American Foods, Inc.: Key Executives
Table 155. All American Foods, Inc.: Company Snapshot
Table 156. All American Foods, Inc.: Product Segments
Table 157. All American Foods, Inc.: Product Portfolio
Table 158. Belgioioso Cheese Inc.: Key Executives
Table 159. Belgioioso Cheese Inc.: Company Snapshot
Table 160. Belgioioso Cheese Inc.: Product Segments
Table 161. Belgioioso Cheese Inc.: Product Portfolio
Table 162. Belgioioso Cheese Inc.: Key Strategies
Table 163. Bluegrass Ingredients, Inc.: Key Executives
Table 164. Bluegrass Ingredients, Inc.: Company Snapshot
Table 165. Bluegrass Ingredients, Inc.: Product Segments
Table 166. Bluegrass Ingredients, Inc.: Product Portfolio
Table 167. Bluegrass Ingredients, Inc.: Key Strategies
Table 168. Caseificio Gennari Sergio & Figli Srl: Key Executives
Table 169. Caseificio Gennari Sergio & Figli Srl: Company Snapshot
Table 170. Caseificio Gennari Sergio & Figli Srl: Product Segments
Table 171. Caseificio Gennari Sergio & Figli Srl: Product Portfolio
Table 172. Caseificio Sepertino: Key Executives
Table 173. Caseificio Sepertino: Company Snapshot
Table 174. Caseificio Sepertino: Product Segments
Table 175. Caseificio Sepertino: Product Portfolio
Table 176. Dalteralimentari S.P.A: Key Executives
Table 177. Dalteralimentari S.P.A: Company Snapshot
Table 178. Dalteralimentari S.P.A: Product Segments
Table 179. Dalteralimentari S.P.A: Product Portfolio
Table 180. Dalteralimentari S.P.A: Key Strategies
Table 181. Frank & Sal Italian Market: Key Executives
Table 182. Frank & Sal Italian Market: Company Snapshot
Table 183. Frank & Sal Italian Market: Product Segments
Table 184. Frank & Sal Italian Market: Product Portfolio
Table 185. Italia Del Gusto: Key Executives
Table 186. Italia Del Gusto: Company Snapshot
Table 187. Italia Del Gusto: Product Segments
Table 188. Italia Del Gusto: Product Portfolio
Table 189. Auroville: Key Executives
Table 190. Auroville: Company Snapshot
Table 191. Auroville: Product Segments
Table 192. Auroville: Product Portfolio
Table 193. Lactalis Group: Key Executives
Table 194. Lactalis Group: Company Snapshot
Table 195. Lactalis Group: Product Segments
Table 196. Lactalis Group: Product Portfolio
Table 197. Lactalis Group: Key Strategies
Table 198. Organic Valley: Key Executives
Table 199. Organic Valley: Company Snapshot
Table 200. Organic Valley: Product Segments
Table 201. Organic Valley: Product Portfolio
Table 202. Organic Valley: Key Strategies
Table 203. Caseifico San Pier Damiani: Key Executives
Table 204. Caseifico San Pier Damiani: Company Snapshot
Table 205. Caseifico San Pier Damiani: Product Segments
Table 206. Caseifico San Pier Damiani: Product Portfolio
Table 207. the Kraft Heinz Company: Key Executives
Table 208. the Kraft Heinz Company: Company Snapshot
Table 209. the Kraft Heinz Company: Product Segments
Table 210. the Kraft Heinz Company: Product Portfolio
Table 211. the Kroger Co.: Key Executives
Table 212. the Kroger Co.: Company Snapshot
Table 213. the Kroger Co.: Product Segments
Table 214. the Kroger Co.: Product Portfolio
Table 215. the Kroger Co.: Key Strategies
Table 216. Thornico A/S: Key Executives
Table 217. Thornico A/S: Company Snapshot
Table 218. Thornico A/S: Product Segments
Table 219. Thornico A/S: Service Segments
Table 220. Thornico A/S: Product Portfolio
List of Figures
Figure 01. Parmesan Cheese Market, 2021-2031
Figure 02. Segmentation of Parmesan Cheese Market, 2021-2031
Figure 03. Top Investment Pockets in Parmesan Cheese Market (2022-2031)
Figure 04. Moderate Bargaining Power of Suppliers
Figure 05. Moderate Bargaining Power of Buyers
Figure 06. Moderate Threat of Substitutes
Figure 07. Moderate Threat of New Entrants
Figure 08. Moderate Intensity of Rivalry
Figure 09. Drivers, Restraints and Opportunities: Globalparmesan Cheese Market
Figure 10. Market Share Analysis: Parmesan Cheese Market
Figure 11. Pricing Analysis: Parmesan Cheese Market 2021 and 2031
Figure 12. Value Chain Analysis: Parmesan Cheese Market
Figure 13. Parmesan Cheese Market, by Type, 2021(%)
Figure 14. Comparative Share Analysis of Parmesan Cheese Market for Powdered, by Country 2021-2031(%)
Figure 15. Comparative Share Analysis of Parmesan Cheese Market for Grated, by Country 2021-2031(%)
Figure 16. Comparative Share Analysis of Parmesan Cheese Market for Shredded, by Country 2021-2031(%)
Figure 17. Comparative Share Analysis of Parmesan Cheese Market for Wheels, by Country 2021-2031(%)
Figure 18. Parmesan Cheese Market, by Nature, 2021(%)
Figure 19. Comparative Share Analysis of Parmesan Cheese Market for Dairy, by Country 2021-2031(%)
Figure 20. Comparative Share Analysis of Parmesan Cheese Market for Vegan, by Country 2021-2031(%)
Figure 21. Parmesan Cheese Market, by Category, 2021(%)
Figure 22. Comparative Share Analysis of Parmesan Cheese Market for Conventional, by Country 2021-2031(%)
Figure 23. Comparative Share Analysis of Parmesan Cheese Market for Organic, by Country 2021-2031(%)
Figure 24. Parmesan Cheese Market, by End-user, 2021(%)
Figure 25. Comparative Share Analysis of Parmesan Cheese Market for Food Processing, by Country 2021-2031(%)
Figure 26. Comparative Share Analysis of Parmesan Cheese Market for Food Service, by Country 2021-2031(%)
Figure 27. Comparative Share Analysis of Parmesan Cheese Market for Food Retail, by Country 2021-2031(%)
Figure 28. Parmesan Cheese Market by Region, 2021
Figure 29. U.S. Parmesan Cheese Market, 2021-2031 ($Million)
Figure 30. Canada Parmesan Cheese Market, 2021-2031 ($Million)
Figure 31. Mexico Parmesan Cheese Market, 2021-2031 ($Million)
Figure 32. UK Parmesan Cheese Market, 2021-2031 ($Million)
Figure 33. Germany Parmesan Cheese Market, 2021-2031 ($Million)
Figure 34. France Parmesan Cheese Market, 2021-2031 ($Million)
Figure 35. Italy Parmesan Cheese Market, 2021-2031 ($Million)
Figure 36. Spain Parmesan Cheese Market, 2021-2031 ($Million)
Figure 37. Netherlands Parmesan Cheese Market, 2021-2031 ($Million)
Figure 38. Rest of Europe Parmesan Cheese Market, 2021-2031 ($Million)
Figure 39. China Parmesan Cheese Market, 2021-2031 ($Million)
Figure 40. Japan Parmesan Cheese Market, 2021-2031 ($Million)
Figure 41. India Parmesan Cheese Market, 2021-2031 ($Million)
Figure 42. South Korea Parmesan Cheese Market, 2021-2031 ($Million)
Figure 43. Australia Parmesan Cheese Market, 2021-2031 ($Million)
Figure 44. Rest of Asia-Pacific Parmesan Cheese Market, 2021-2031 ($Million)
Figure 45. Latin America Parmesan Cheese Market, 2021-2031 ($Million)
Figure 46. Middle East Parmesan Cheese Market, 2021-2031 ($Million)
Figure 47. Africa Parmesan Cheese Market, 2021-2031 ($Million)
Figure 48. Top Winning Strategies, by Year
Figure 49. Top Winning Strategies, by Development
Figure 50. Top Winning Strategies, by Company
Figure 51. Product Mapping of Top 10 Players
Figure 52. Competitive Dashboard
Figure 53. Competitive Heatmap: Parmesan Cheese Market
Figure 54. Top Player Positioning, 2021
Figure 55. the Kraft Heinz Company: Net Sales, 2019-2021 ($Million)
Figure 56. the Kraft Heinz Company: Research & Development Expenditure, 2019-2021
Figure 57. the Kraft Heinz Company: Revenue Share by Segment, 2021 (%)
Figure 58. the Kraft Heinz Company: Revenue Share by Region, 2021 (%)
Figure 59. the Kroger Co.: Net Sales, 2019-2021 ($Million)
Figure 60. Thornico A/S: Net Revenue, 2019-2021 ($Million)
Figure 61. Thornico A/S: Revenue Share by Segment, 2021 (%)
Figure 62. Thornico A/S: Revenue Share by Region, 2021 (%)
Executive Summary
According to the report titled, 'Parmesan Cheese Market,' the parmesan cheese market was valued at $15.4 billion in 2021, and is estimated to reach $23 billion by 2031, growing at a CAGR of 4.3% from 2022 to 2031.Parmesan cheese is a hard, granular cheese made from cow's milk and aged for at least a year before being sold. Parmigiano-Reggiano is the most authentic parmesan cheese, produced in the Reggiano region of Italy.
Key factors driving the growth of the parmesan cheese market include a rise in demand for nutrient rich food, increased consumer interest in home cooking, and an increase in the production of parmesan-based snacks. The current generation of consumers, particularly millennials and Generation Z, prefer food that is both convenient and nutritious. More emphasis is placed on healthy eating habits and balanced diets to obtain the most nutritional benefits for the body. The European Union classifies parmesan cheese as a functional food due to numerous health benefits associated with its consumption. It is high in protein, good fats, calcium, vitamin A, vitamins B6 and B12, phosphorus, zinc, and copper. Parmesan is also easier to digest and has lower lactose levels. Consumers are becoming more aware of the health benefits of parmesan cheese, which is leading to greater adoption of the cheese. This adoption of parmesan is also rapidly increasing in the developing countries of the world, which is further boosting the growth of the parmesan cheese market. Increase in the consumption of parmesan cheese as a functional food and as a nutritional food is leading to the expansion of the global market.
There are some barriers to growth for the parmesan cheese market. Parmesan cheese is high in protein and nutrients. It is high in vitamins and minerals, which can aid in the body's healthy and balanced growth. However, there are numerous alternatives to parmesan cheese available for consumers to choose from to meet their needs and taste preferences. Cheddar, Mozzarella, Gouda, Gruyere, and Provolone are some of the most popular parmesan cheese substitutes. All these alternatives are delicious, have nearly the same nutritional value as parmesan cheese, and are high in vitamins and minerals. They are also low in carbohydrates and fat. Alternatives to parmesan cheese include processed cheese, cheddar cheese, mozzarella cheese, and Swiss cheese. These alternatives may be more readily available than parmesan cheese. Thus, the wide availability of close substitutes hampers the growth of the parmesan cheese market.
The market also offers growth opportunities to the key players in the market. Parmigianino-Reggiano, the most authentic type of parmesan cheese, is only produced in Italy. However, cheese produced in a similar manner and similar conditions in other parts of the world can also be classified under parmesan. The adoption of parmesan was less in regions such as Asia-Pacific and LAMEA due to high import costs of parmesan among developing countries. However, the production of parmesan in developing countries across the world is rapidly increasing. Emerging players in the developing regions are creating parmesan in a similar fashion to how it is produced in Italy, providing a similar taste and feel to authentic Parmigiano-Reggiano cheese. This is allowing the consumers in the region to access parmesan at lower costs, which helps increase the consumption of parmesan in the region.
The parmesan cheese market is segmented on the basis of type, nature, category, end user, and region. By type, the parmesan cheese market is classified into powdered, grated, shredded, and wheels. By nature, the market is bifurcated into dairy and vegan. By category, the market is divided into conventional and organic. By end user, the market is categorized into food processing, food service, and food retail. By region, the market is divided across North America (the U.S., Canada, and Mexico), Europe (UK, Germany, France, Italy, Spain, Netherlands, Rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and rest of Asia-Pacific), and LAMEA (Latin America, Middle East, and Africa).
The key players profiled in the study include Parmesan cheese Market Share, gain profitability, and remain competitive in the market. The key players operating in the Parmesan cheese Market Analysis include- All American Food, BelGioioso Cheese Inc., Bluegrass Ingredients, Inc., Caseificio Gennari, Caseificio Sepertino, Dalter Food Group, Frank and Sal., Italia del Gusto, La Ferme Cheese, Lactalis Corporation, Organic Valley, San Pier Damiani, The Kraft Heinz Company, The Kroger Company, and Thornico A/S.
Key Market Insights
The powdered parmesan cheese segment dominated the market in 2021, while the grated parmesan cheese segment is expected to grow the most during the forecast period.By nature, dairy-based parmesan cheese held the largest market share in 2021, while vegan parmesan cheese is expected to grow the most during the forecast period.
By category, conventional parmesan cheese was the largest in 2021, with organic parmesan cheese expected to grow significantly.
Food retail is expected to be the fastest growing end user segment during the forecast period.
By region, Europe held the largest market share and Asia-Pacific is expected to have the highest growth during the forecast period.
Companies Mentioned
- BelGioioso Cheese Inc.
- Italia del Gusto
- Auroville
- All American Foods, Inc.
- Bluegrass Ingredients, Inc.
- Caseificio Gennari Sergio & Figli Srl
- Caseificio Sepertino
- DalterAlimentari S.p.A
- Frank & Sal Italian Market
- Lactalis Group
- Organic Valley
- Caseifico San Pier Damiani
- The Kraft Heinz Company
- The Kroger Co.
- Thornico A/S
Methodology
The analyst offers exhaustive research and analysis based on a wide variety of factual inputs, which largely include interviews with industry participants, reliable statistics, and regional intelligence. The in-house industry experts play an instrumental role in designing analytic tools and models, tailored to the requirements of a particular industry segment. The primary research efforts include reaching out participants through mail, tele-conversations, referrals, professional networks, and face-to-face interactions.
They are also in professional corporate relations with various companies that allow them greater flexibility for reaching out to industry participants and commentators for interviews and discussions.
They also refer to a broad array of industry sources for their secondary research, which typically include; however, not limited to:
- Company SEC filings, annual reports, company websites, broker & financial reports, and investor presentations for competitive scenario and shape of the industry
- Scientific and technical writings for product information and related preemptions
- Regional government and statistical databases for macro analysis
- Authentic news articles and other related releases for market evaluation
- Internal and external proprietary databases, key market indicators, and relevant press releases for market estimates and forecast
Furthermore, the accuracy of the data will be analyzed and validated by conducting additional primaries with various industry experts and KOLs. They also provide robust post-sales support to clients.
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Table Information
| Report Attribute | Details |
|---|---|
| No. of Pages | 245 |
| Published | January 2023 |
| Forecast Period | 2021 - 2031 |
| Estimated Market Value ( USD | $ 15426.1 million |
| Forecasted Market Value ( USD | $ 22992.5 million |
| Compound Annual Growth Rate | 4.1% |
| Regions Covered | Global |
| No. of Companies Mentioned | 15 |
