The global market for Organic Fresh Food was estimated at US$132.5 Billion in 2024 and is projected to reach US$364.2 Billion by 2030, growing at a CAGR of 18.4% from 2024 to 2030. This comprehensive report provides an in-depth analysis of market trends, drivers, and forecasts, helping you make informed business decisions. The report includes the most recent global tariff developments and how they impact the Organic Fresh Food market.
Organic fresh food is often viewed as a premium segment, with consumers associating it with better taste, nutritional value, and sustainable agricultural practices. Farm-to-table movements, local sourcing campaigns, and environmental concerns are pushing retail chains and farmers' markets to expand their organic offerings. Transparent labeling and regulatory certifications have made organic claims more trustworthy and recognizable.
Online grocery platforms, subscription boxes, and direct-from-farm deliveries are playing a bigger role in organic fresh food distribution. Retailers are investing in organic-only private labels and expanding shelf space for certified produce. Pricing remains a challenge, but narrowing cost gaps due to rising production volumes and improved distribution efficiency are making organic fresh food more accessible.
Top-selling organic fresh foods include apples, bananas, carrots, spinach, tomatoes, and salad greens. In urban areas, demand for ready-to-eat organic produce packs, pre-cut fruits, and organic salad kits is increasing. Schools, hospitals, and wellness centers are also sourcing more organic fresh food as part of health-promoting institutional meals.
Wider distribution through e-commerce, direct-to-consumer models, and specialty grocers is boosting availability. Rising incidence of lifestyle-related diseases, dietary shifts toward plant-based eating, and institutional procurement of clean-label food are accelerating consumption. As food safety, transparency, and environmental impact become key purchase drivers, organic fresh food is gaining steady traction across global markets.
Segments: Product (Organic Fruits & Vegetables, Organic Meat); Distribution Channel (Offline Distribution Channel, Online Distribution Channel)
Geographic Regions/Countries: World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.
Global Organic Fresh Food Market - Key Trends & Drivers Summarized
What Is Fueling the Shift Toward Organic Fresh Produce and Perishables?
Organic fresh food includes fruits, vegetables, herbs, and perishable items cultivated without synthetic chemicals, genetically modified organisms, or growth hormones. This category is witnessing strong global demand as consumers seek foods perceived as safer, fresher, and environmentally responsible. Rising health consciousness, increased awareness of pesticide residues, and preference for minimally processed food are central to this shift.Organic fresh food is often viewed as a premium segment, with consumers associating it with better taste, nutritional value, and sustainable agricultural practices. Farm-to-table movements, local sourcing campaigns, and environmental concerns are pushing retail chains and farmers' markets to expand their organic offerings. Transparent labeling and regulatory certifications have made organic claims more trustworthy and recognizable.
How Are Supply Chains, Retail Models, and Pricing Trends Evolving?
Organic fresh food supply chains require close coordination between growers, certifiers, aggregators, and retailers to preserve freshness, traceability, and compliance. Cold-chain logistics and regional sourcing networks are being strengthened to minimize spoilage and reduce transport emissions. Vertical farming and greenhouse-based organic cultivation are growing in urban centers to meet year-round demand.Online grocery platforms, subscription boxes, and direct-from-farm deliveries are playing a bigger role in organic fresh food distribution. Retailers are investing in organic-only private labels and expanding shelf space for certified produce. Pricing remains a challenge, but narrowing cost gaps due to rising production volumes and improved distribution efficiency are making organic fresh food more accessible.
Where Is Growth Accelerating and Which Products Are in Demand?
Europe and North America are mature markets with stable demand across fruits, leafy greens, and root vegetables. Asia-Pacific and Latin America are experiencing rapid growth, driven by urbanization, dietary diversification, and government-backed organic agriculture policies. Countries like India, China, and Brazil are expanding organic cultivation zones to meet both domestic and export needs.Top-selling organic fresh foods include apples, bananas, carrots, spinach, tomatoes, and salad greens. In urban areas, demand for ready-to-eat organic produce packs, pre-cut fruits, and organic salad kits is increasing. Schools, hospitals, and wellness centers are also sourcing more organic fresh food as part of health-promoting institutional meals.
Growth in the Organic Fresh Food market is driven by several factors
Growth in the organic fresh food market is driven by expanding consumer preference for chemical-free and sustainably farmed produce, increased government incentives for organic agriculture, and the rise of retail formats that support fresh product traceability. Urban expansion of certified organic farming, growing use of controlled environment agriculture, and strengthened certification frameworks are supporting supply chain integrity.Wider distribution through e-commerce, direct-to-consumer models, and specialty grocers is boosting availability. Rising incidence of lifestyle-related diseases, dietary shifts toward plant-based eating, and institutional procurement of clean-label food are accelerating consumption. As food safety, transparency, and environmental impact become key purchase drivers, organic fresh food is gaining steady traction across global markets.
Scope Of Study:
The report analyzes the Organic Fresh Food market in terms of units by the following Segments, and Geographic Regions/Countries:Segments: Product (Organic Fruits & Vegetables, Organic Meat); Distribution Channel (Offline Distribution Channel, Online Distribution Channel)
Geographic Regions/Countries: World; United States; Canada; Japan; China; Europe (France; Germany; Italy; United Kingdom; Spain; Russia; and Rest of Europe); Asia-Pacific (Australia; India; South Korea; and Rest of Asia-Pacific); Latin America (Argentina; Brazil; Mexico; and Rest of Latin America); Middle East (Iran; Israel; Saudi Arabia; United Arab Emirates; and Rest of Middle East); and Africa.
Key Insights:
- Market Growth: Understand the significant growth trajectory of the Organic Fruits & Vegetables segment, which is expected to reach US$214.7 Billion by 2030 with a CAGR of a 16.1%. The Organic Meat segment is also set to grow at 22.3% CAGR over the analysis period.
- Regional Analysis: Gain insights into the U.S. market, estimated at $36.1 Billion in 2024, and China, forecasted to grow at an impressive 24.6% CAGR to reach $83.2 Billion by 2030. Discover growth trends in other key regions, including Japan, Canada, Germany, and the Asia-Pacific.
Why You Should Buy This Report:
- Detailed Market Analysis: Access a thorough analysis of the Global Organic Fresh Food Market, covering all major geographic regions and market segments.
- Competitive Insights: Get an overview of the competitive landscape, including the market presence of major players across different geographies.
- Future Trends and Drivers: Understand the key trends and drivers shaping the future of the Global Organic Fresh Food Market.
- Actionable Insights: Benefit from actionable insights that can help you identify new revenue opportunities and make strategic business decisions.
Key Questions Answered:
- How is the Global Organic Fresh Food Market expected to evolve by 2030?
- What are the main drivers and restraints affecting the market?
- Which market segments will grow the most over the forecast period?
- How will market shares for different regions and segments change by 2030?
- Who are the leading players in the market, and what are their prospects?
Report Features:
- Comprehensive Market Data: Independent analysis of annual sales and market forecasts in US$ Million from 2024 to 2030.
- In-Depth Regional Analysis: Detailed insights into key markets, including the U.S., China, Japan, Canada, Europe, Asia-Pacific, Latin America, Middle East, and Africa.
- Company Profiles: Coverage of players such as Alter Eco, AUGA group, Costa Group, DO IT Organic, Eosta and more.
- Complimentary Updates: Receive free report updates for one year to keep you informed of the latest market developments.
Some of the 41 companies featured in this Organic Fresh Food market report include:
- Alter Eco
- AUGA group
- Costa Group
- DO IT Organic
- Eosta
- Global Organics
- Melissa`s Produce
- Organic Valley
- Riverford
- Suminter India Organics
- SunOpta
- AeroFarms
- Farmer Focus
- Harmless Harvest
- Lakewood Organic
- Unifrutti
- Infarm
- Organic Grown Company
- Riverford Organic Farmers Ltd
- Scratch and Peck Feeds
- The Tassos Group
This edition integrates the latest global trade and economic shifts as of June 2025 into comprehensive market analysis. Key updates include:
- Tariff and Trade Impact: Insights into global tariff negotiations across 180+ countries, with analysis of supply chain turbulence, sourcing disruptions, and geographic realignment. Special focus on 2025 as a pivotal year for trade tensions, including updated perspectives on the Trump-era tariffs.
- Adjusted Forecasts and Analytics: Revised global and regional market forecasts through 2030, incorporating tariff effects, economic uncertainty, and structural changes in globalization. Includes segmentation by product, technology, type, material, distribution channel, application, and end-use, with historical analysis since 2015.
- Strategic Market Dynamics: Evaluation of revised market prospects, regional outlooks, and key economic indicators such as population and urbanization trends.
- Innovation & Technology Trends: Latest developments in product and process innovation, emerging technologies, and key industry drivers shaping the competitive landscape.
- Competitive Intelligence: Updated global market share estimates for 2025, competitive positioning of major players (Strong/Active/Niche/Trivial), and refined focus on leading global brands and core players.
- Expert Insight & Commentary: Strategic analysis from economists, trade experts, and domain specialists to contextualize market shifts and identify emerging opportunities.
- Complimentary Update: Buyers receive a free July 2025 update with finalized tariff impacts, new trade agreement effects, revised projections, and expanded country-level coverage.
Table of Contents
I. METHODOLOGYII. EXECUTIVE SUMMARY2. FOCUS ON SELECT PLAYERSIII. MARKET ANALYSISSOUTH KOREAREST OF ASIA-PACIFICARGENTINABRAZILMEXICOREST OF LATIN AMERICAIRANISRAELSAUDI ARABIAUNITED ARAB EMIRATESREST OF MIDDLE EASTIV. COMPETITION
1. MARKET OVERVIEW
3. MARKET TRENDS & DRIVERS
4. GLOBAL MARKET PERSPECTIVE
UNITED STATES
CANADA
JAPAN
CHINA
EUROPE
FRANCE
GERMANY
ITALY
UNITED KINGDOM
SPAIN
RUSSIA
REST OF EUROPE
ASIA-PACIFIC
AUSTRALIA
INDIA
LATIN AMERICA
MIDDLE EAST
AFRICA
Companies Mentioned (Partial List)
A selection of companies mentioned in this report includes, but is not limited to:
- Alter Eco
- AUGA group
- Costa Group
- DO IT Organic
- Eosta
- Global Organics
- Melissa`s Produce
- Organic Valley
- Riverford
- Suminter India Organics
- SunOpta
- AeroFarms
- Farmer Focus
- Harmless Harvest
- Lakewood Organic
- Unifrutti
- Infarm
- Organic Grown Company
- Riverford Organic Farmers Ltd
- Scratch and Peck Feeds
- The Tassos Group
Table Information
Report Attribute | Details |
---|---|
No. of Pages | 272 |
Published | July 2025 |
Forecast Period | 2024 - 2030 |
Estimated Market Value in 2024 | 132.5 Billion |
Forecasted Market Value by 2030 | 364.2 Billion |
Compound Annual Growth Rate | 18.4% |
Regions Covered | Global |