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Search for: Nutrition: Science and Applications - DUPLICATE

Infectious Disease in Aquaculture. Prevention and Control. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Infectious Disease in Aquaculture. Prevention and Control. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • April 2012
Infectious Disease in Aquaculture. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Infectious Disease in Aquaculture. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • April 2012
  • 560 Pages
Improving the Safety and Quality of Nuts. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Improving the Safety and Quality of Nuts. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • October 2013
Handbook of Antioxidants for Food Preservation. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Handbook of Antioxidants for Food Preservation. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • February 2015
Heat Treatment for Insect Control. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Heat Treatment for Insect Control. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • September 2014
  • 120 Pages
Evaluation Technologies for Food Quality. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Evaluation Technologies for Food Quality. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • April 2019
Extrusion Problems Solved. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Extrusion Problems Solved. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • November 2011
  • 184 Pages
Trends in Personalized Nutrition - Product Thumbnail Image

Trends in Personalized Nutrition

  • Book
  • May 2019
  • 368 Pages
Gut Microbiota. Interactive Effects on Nutrition and Health - Product Thumbnail Image

Gut Microbiota. Interactive Effects on Nutrition and Health

  • Book
  • January 2018
Aging, Nutrition and Taste. Nutrition, Food Science and Culinary Perspectives for Aging Tastefully - Product Thumbnail Image

Aging, Nutrition and Taste. Nutrition, Food Science and Culinary Perspectives for Aging Tastefully

  • Book
  • April 2019
Managing Quality of Fruit and Vegetables. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Managing Quality of Fruit and Vegetables. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • August 2018
  • 720 Pages
Sweet Potato. Chemistry, Processing and Nutrition - Product Thumbnail Image

Sweet Potato. Chemistry, Processing and Nutrition

  • Book
  • May 2019
Food Applications of Nanotechnology. Advances in Food and Nutrition Research Volume 88 - Product Thumbnail Image

Food Applications of Nanotechnology. Advances in Food and Nutrition Research Volume 88

  • Book
  • May 2019
Feed Additives. Aromatic Plants and Herbs in Animal Nutrition and Health - Product Thumbnail Image

Feed Additives. Aromatic Plants and Herbs in Animal Nutrition and Health

  • Book
  • September 2019
Methods in Consumer Research, Volume 1. New Approaches to Classic Methods. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Methods in Consumer Research, Volume 1. New Approaches to Classic Methods. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • January 2018
Preparation and Processing of Religious and Cultural Foods. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Preparation and Processing of Religious and Cultural Foods. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • September 2018
Molecular Nutrition. Vitamins - Product Thumbnail Image

Molecular Nutrition. Vitamins

  • Book
  • August 2019
Molecular Nutrition: Carbohydrates - Product Thumbnail Image

Molecular Nutrition: Carbohydrates

  • Book
  • October 2019
Handbook of Herbs and Spices. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Handbook of Herbs and Spices. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • August 2012
Functional Food Ingredients from Plants. Advances in Food and Nutrition Research Volume 90 - Product Thumbnail Image

Functional Food Ingredients from Plants. Advances in Food and Nutrition Research Volume 90

  • Book
  • August 2019
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