- Report
- March 2024
- 197 Pages
Global
From €3262EUR$3,374USD£2,804GBP
€3624EUR$3,749USD£3,115GBP
- Report
- January 2024
- 156 Pages
Global
From €3657EUR$3,783USD£3,143GBP
€4302EUR$4,450USD£3,698GBP
- Report
- May 2023
- 162 Pages
Global
From €3410EUR$3,528USD£2,931GBP
€4012EUR$4,150USD£3,448GBP
- Report
- May 2023
- 162 Pages
Global
From €3410EUR$3,528USD£2,931GBP
€4012EUR$4,150USD£3,448GBP
- Report
- January 2024
- 175 Pages
Global
From €3867EUR$4,000USD£3,324GBP
- Report
- April 2024
- 326 Pages
Global
From €5269EUR$5,450USD£4,528GBP
- Report
- November 2023
- 184 Pages
Global
From €4737EUR$4,900USD£4,071GBP
- Report
- November 2023
- 182 Pages
Global
From €4737EUR$4,900USD£4,071GBP
- Report
- March 2023
- 239 Pages
Global
From €4785EUR$4,950USD£4,113GBP
- Report
- May 2022
- 254 Pages
Global
From €4785EUR$4,950USD£4,113GBP
- Report
- December 2022
- 150 Pages
Global
From €2417EUR$2,500USD£2,077GBP
- Report
- March 2021
- 120 Pages
Global
From €2417EUR$2,500USD£2,077GBP
- Report
- June 2020
- 121 Pages
North America
From €2030EUR$2,100USD£1,745GBP
€2900EUR$3,000USD£2,493GBP
- Report
- June 2020
- 124 Pages
Europe
From €2030EUR$2,100USD£1,745GBP
€2900EUR$3,000USD£2,493GBP
- Report
- June 2020
- 126 Pages
Asia Pacific
From €2030EUR$2,100USD£1,745GBP
€2900EUR$3,000USD£2,493GBP
- Report
- May 2020
- 161 Pages
Global
From €3079EUR$3,185USD£2,646GBP
€4399EUR$4,550USD£3,781GBP
- Report
- June 2020
- 90 Pages
North America
From €4592EUR$4,750USD£3,947GBP
- Report
- June 2020
- 90 Pages
Asia Pacific
From €4592EUR$4,750USD£3,947GBP
- Report
- June 2020
- 90 Pages
Middle East, Africa
From €4592EUR$4,750USD£3,947GBP
- Report
- April 2020
- 90 Pages
Europe
From €4592EUR$4,750USD£3,947GBP
Agar is a food ingredient derived from red algae, and is used as a gelling agent in a variety of food products. It is a natural, vegan-friendly alternative to animal-derived gelatin, and is used in a range of applications, including desserts, jams, jellies, and ice cream. Agar is also used as a thickener in soups, sauces, and other savory dishes. It is a versatile ingredient, and can be used to create a variety of textures, from soft and creamy to firm and chewy.
Agar is widely available in the food ingredients market, and is sold in a variety of forms, including flakes, powder, and bars. It is also available in a range of colors, from white to pink to green.
Companies in the agar market include Agrana, Cargill, Kerry Group, Tate & Lyle, and Ingredion. Show Less Read more