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The Black Bean is a type of pulse, a category of edible seeds that includes beans, lentils, and peas. It is a small, shiny legume with a black skin and creamy white interior. Black beans are a popular ingredient in Latin American cuisine, where they are used in soups, stews, and salads. They are also a good source of protein, fiber, and other essential nutrients.
Black beans are widely available in grocery stores and health food stores, and can be purchased in bulk or pre-packaged. They can also be found in many restaurants and food trucks.
Black beans are a versatile ingredient that can be used in a variety of dishes. They can be cooked in a variety of ways, including boiling, baking, and frying. They can also be used to make dips, spreads, and sauces.
Some companies in the Black Bean market include Goya Foods, Inc., Bob's Red Mill, and Eden Foods. Show Less Read more