- Book
- December 2017
- 496 Pages
Global
Cheddar is a type of cheese originating from the English village of Cheddar in Somerset. It is one of the most popular cheeses in the world, and is widely used in a variety of dishes. Cheddar is a hard, off-white or orange cheese, with a sharp, tangy flavor. It is made from cow's milk, and is aged for several months to develop its flavor. Cheddar is often used in sandwiches, salads, and sauces, and is a key ingredient in many dishes, such as macaroni and cheese. It is also used to make cheese sauces, and is a popular topping for burgers and pizzas.
Cheddar is produced in many countries around the world, including the United States, Canada, Australia, and the United Kingdom. It is available in a variety of forms, including block, sliced, shredded, and grated. Many companies produce cheddar cheese, including Kraft, Cabot, Tillamook, and Sargento. Show Less Read more