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Results for tag: "Chilled Pasta"

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Pasta and Noodles Global Industry Almanac 2018-2027 - Product Thumbnail Image

Pasta and Noodles Global Industry Almanac 2018-2027

  • Report
  • November 2023
  • 618 Pages
  • Global
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Pasta and Noodles Global Industry Guide 2018-2027 - Product Thumbnail Image

Pasta and Noodles Global Industry Guide 2018-2027

  • Report
  • November 2023
  • 359 Pages
  • Global
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Pasta and Noodles in China - Product Thumbnail Image

Pasta and Noodles in China

  • Report
  • July 2020
  • 37 Pages
  • China
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Pasta and Noodles in Asia-Pacific - Product Thumbnail Image

Pasta and Noodles in Asia-Pacific

  • Report
  • July 2020
  • 38 Pages
  • Asia Pacific
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Pasta and Noodles in North America - Product Thumbnail Image

Pasta and Noodles in North America

  • Report
  • July 2020
  • 35 Pages
  • North America
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The Chilled Pasta market is a subset of the larger Pasta and Noodles market. It is composed of chilled, ready-to-eat pasta products that are typically sold in supermarkets and other retail outlets. These products are typically made from durum wheat semolina, and may include a variety of shapes, sizes, and flavors. They are often served cold, with a variety of sauces, dressings, and toppings. Chilled Pasta products are becoming increasingly popular due to their convenience and ease of preparation. They are also seen as a healthier alternative to traditional pasta dishes, as they are typically lower in fat and calories. Some of the major players in the Chilled Pasta market include Barilla, Buitoni, Delverde, and Rana. Other companies in the market include San Remo, La Molisana, and La Fabbrica Della Pasta. Show Less Read more