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Results for tag: "Fish Protein Hydrolysate"

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Functional Foods. Edition No. 1 - Product Thumbnail Image

Functional Foods. Edition No. 1

  • Book
  • April 2022
  • 592 Pages
  • 7 Results (Page 1 of 1)
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Fish protein hydrolysate is a concentrated product consisting of a mixture of amino acids, peptides, and proteins that are derived from the enzymatic hydrolysis of fish materials. Within the health food and sports nutrition sectors, fish protein hydrolysate is valued for its high nutritional quality and easy digestibility, making it a suitable ingredient for individuals seeking to improve their general health or enhance their athletic performance. It is rich in essential nutrients, including omega-3 fatty acids, which are known for their anti-inflammatory properties and benefits to cardiovascular health. These hydrolysates are often incorporated into dietary supplements, functional foods, and specialized sports nutrition products to provide a source of high-quality, easily absorbed protein to support muscle repair and growth, aid in recovery, and contribute to the overall protein intake of health-conscious consumers. The market for fish protein hydrolysate in these sectors is driven by a growing awareness of the importance of protein in the diet, the inclination towards sustainable nutrition sources, and the demand for natural and allergen-free protein options. Some companies active in the fish protein hydrolysate market include Diana Group, Hofseth Biocare ASA, Janatha Fish Meal & Oil Products, Bio-Marine Ingredients Ireland, Copalis Sea Solutions, and TripleNine Group. These companies are involved in the production and supply of various fish protein hydrolysate products adapted to the needs of health food enthusiasts and athletes seeking quality protein supplementation. Show Less Read more