Results for tag: "Fruit Pulp"

Fruit pulp is a processed form of fruit that is used in a variety of food products. It is made by removing the skin, seeds, and other inedible parts of the fruit, and then grinding the remaining flesh into a paste. The paste is then strained to remove any remaining solids, resulting in a thick, smooth liquid. Fruit pulp is used in a variety of products, including juices, jams, jellies, ice creams, and other desserts. It is also used as an ingredient in sauces, soups, and other savory dishes. Fruit pulp is a popular ingredient in many food products due to its convenience and versatility. It is easy to store and transport, and can be used in a variety of recipes. Additionally, it is a good source of vitamins and minerals, and can be used to add flavor and texture to dishes. Some companies in the fruit pulp market include Del Monte, Dole, and SunOpta. These companies produce a variety of fruit pulp products, including juices, jams, jellies, and other food products. Additionally, there are many smaller companies that specialize in producing fruit pulp for specific applications. Show Less Read more