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Results for tag: "Functional Food"

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North America Plant-based Food Market Outlook, 2028

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  • 104 Pages
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  • June 2023
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  • Asia Pacific
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  • Report
  • June 2023
  • 104 Pages
  • Global
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Middle East & Africa Probiotics Market Outlook, 2028 - Product Thumbnail Image

Middle East & Africa Probiotics Market Outlook, 2028

  • Report
  • June 2023
  • 97 Pages
  • Africa, Middle East
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  • June 2023
  • 184 Pages
  • Global
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Asia-Pacific Sports Nutrition Market Outlook, 2028 - Product Thumbnail Image

Asia-Pacific Sports Nutrition Market Outlook, 2028

  • Report
  • June 2023
  • 105 Pages
  • Asia Pacific
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Europe Sports Nutrition Market Outlook, 2028 - Product Thumbnail Image

Europe Sports Nutrition Market Outlook, 2028

  • Report
  • June 2023
  • 110 Pages
  • Europe
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North America Probiotics Market Outlook, 2028 - Product Thumbnail Image

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  • Report
  • June 2023
  • 103 Pages
  • North America
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Australia Chia Seeds Market Report and Forecast 2025-2034 - Product Thumbnail Image

Australia Chia Seeds Market Report and Forecast 2025-2034

  • Report
  • February 2025
  • 150 Pages
  • Australia
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Argentina Functional Food Market Report and Forecast 2025-2034 - Product Thumbnail Image

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  • Report
  • February 2025
  • 123 Pages
  • Argentina
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Probiotics Ingredients Market Report and Forecast 2024-2032 - Product Thumbnail Image

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  • Report
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  • 167 Pages
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Asia Pacific Functional Food Market Report and Forecast 2023-2031 - Product Thumbnail Image

Asia Pacific Functional Food Market Report and Forecast 2023-2031

  • Report
  • June 2023
  • 120 Pages
  • Asia Pacific
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Functional foods are foods that have been modified to provide health benefits beyond basic nutrition. They are often fortified with vitamins, minerals, and other nutrients, and may be designed to reduce the risk of certain diseases or to improve overall health. Functional foods are becoming increasingly popular in the healthcare services sector, as they offer a convenient way to improve health outcomes. Functional foods are often used as part of a comprehensive health plan, and can be used to supplement traditional treatments. They can also be used to address specific health concerns, such as obesity, diabetes, and heart disease. Functional foods are also being used to improve overall nutrition, as they can provide essential vitamins and minerals that may be lacking in the diet. Some companies in the functional food market include Nestle, Kraft Heinz, Unilever, Kellogg's, and General Mills. These companies offer a variety of functional foods, ranging from fortified breakfast cereals to protein bars and shakes. Show Less Read more