Results for tag: "Kimchi"

Kimchi is a traditional Korean side dish made from fermented vegetables, usually cabbage. It is a popular accompaniment to many dishes, and is often served as a condiment. Kimchi is made by salting and fermenting vegetables, usually cabbage, and adding a variety of spices and seasonings. The fermentation process gives the dish its distinctive flavor and aroma. Kimchi is a popular item in the fruit and vegetable market, as it is a healthy and flavorful accompaniment to many dishes. Kimchi is widely available in supermarkets and specialty stores, and is also sold online. It is often sold in jars or cans, and can also be found in frozen form. Kimchi is also available in a variety of flavors, such as spicy, sweet, and sour. Some companies in the Kimchi market include CJ CheilJedang, Daesang, Sempio, and Bibigo. These companies produce a variety of Kimchi products, including traditional and modern varieties. They also offer a range of flavors and packaging options. Show Less Read more