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Results for tag: "Malt"

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Agave Syrup Market 2024-2028 - Product Thumbnail Image

Agave Syrup Market 2024-2028

  • Report
  • January 2024
  • 158 Pages
  • Global
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Barley Market - Forecasts from 2023 to 2028 - Product Thumbnail Image

Barley Market - Forecasts from 2023 to 2028

  • Report
  • September 2023
  • 143 Pages
  • Global
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South America, Middle East & Africa Barley Flacks Market Outlook, 2028 - Product Thumbnail Image

South America, Middle East & Africa Barley Flacks Market Outlook, 2028

  • Report
  • July 2023
  • 83 Pages
  • Middle East, Africa
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Asia-Pacific Barley Flacks Market Outlook, 2028 - Product Thumbnail Image

Asia-Pacific Barley Flacks Market Outlook, 2028

  • Report
  • July 2023
  • 96 Pages
  • Asia Pacific
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Europe Barley Flacks Market Outlook, 2028 - Product Thumbnail Image

Europe Barley Flacks Market Outlook, 2028

  • Report
  • July 2023
  • 101 Pages
  • Europe
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The Malt market is a subset of the larger Sugar and Sweeteners market. Malt is a type of sweetener derived from grains, such as barley, wheat, and rye. It is used in a variety of food and beverage products, including beer, bread, and breakfast cereals. Malt is also used as a flavoring agent in many products, such as ice cream, candy, and baked goods. Malt is a natural sweetener, and is often used as an alternative to refined sugar. Malt is produced through a process of malting, which involves steeping grains in water, allowing them to germinate, and then drying them. This process breaks down the starches in the grains into simpler sugars, which are then used as a sweetener. Some companies in the Malt market include Cargill, Archer Daniels Midland, Tate & Lyle, and Ingredion. These companies produce a variety of malt products, including malt extract, malt syrup, and malt powder. Show Less Read more