The Malt market is a subset of the larger Sugar and Sweeteners market. Malt is a type of sweetener derived from grains, such as barley, wheat, and rye. It is used in a variety of food and beverage products, including beer, bread, and breakfast cereals. Malt is also used as a flavoring agent in many products, such as ice cream, candy, and baked goods. Malt is a natural sweetener, and is often used as an alternative to refined sugar. Malt is produced through a process of malting, which involves steeping grains in water, allowing them to germinate, and then drying them. This process breaks down the starches in the grains into simpler sugars, which are then used as a sweetener. Some companies in the Malt market include Cargill, Archer Daniels Midland, Tate & Lyle, and Ingredion. These companies produce a variety of malt products, including malt extract, malt syrup, and malt powder. Show Less Read more
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