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Results for tag: "Nanoencapsulation"

Nanotechnology in Functional Foods. Edition No. 1 - Product Thumbnail Image

Nanotechnology in Functional Foods. Edition No. 1

  • Book
  • August 2022
  • 416 Pages
Nanomedicine for Drug Delivery and Therapeutics - Product Thumbnail Image

Nanomedicine for Drug Delivery and Therapeutics

  • Book
  • March 2013
  • 536 Pages
Nanotechnology Applications in Biomedicine - Product Thumbnail Image

Nanotechnology Applications in Biomedicine

  • Book
  • December 2020
  • 300 Pages
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Nanoencapsulation is a process of encapsulating substances within nanoscale capsules. It is a form of nanotechnology that has been used in a variety of industries, including food, pharmaceuticals, and cosmetics. Nanoencapsulation is used to improve the stability, solubility, and bioavailability of active ingredients, as well as to protect them from environmental factors. It also helps to reduce the toxicity of certain compounds and to improve the shelf life of products. Nanoencapsulation is used in a variety of applications, such as drug delivery, food fortification, and cosmetic enhancement. It is also used to improve the taste, texture, and appearance of food products. Nanoencapsulation can also be used to improve the efficiency of certain processes, such as the production of biofuels. Some companies in the Nanoencapsulation market include BASF, Dow Chemical, Evonik Industries, Merck, and NanoBioMatters. Show Less Read more