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The Residue Testing market within the context of Food Safety is a specialized sector of the food industry that focuses on the detection and identification of chemical and biological contaminants in food products. This testing is conducted to ensure that food products are safe for human consumption and meet regulatory standards. Residue testing is used to detect the presence of pesticides, antibiotics, hormones, and other contaminants in food products. It is also used to detect the presence of allergens, toxins, and other hazardous substances.
Residue testing is conducted by a variety of organizations, including government agencies, food manufacturers, and independent laboratories. These organizations use a variety of methods to detect and identify contaminants, including chromatography, spectroscopy, and immunoassays.
Companies in the Residue Testing market include Eurofins Scientific, SGS, Intertek, ALS Limited, AsureQuality, and Bureau Veritas. Show Less Read more