- Report
- March 2024
- 185 Pages
Global
From €3242EUR$3,374USD£2,783GBP
€3602EUR$3,749USD£3,092GBP
- Report
- August 2023
- 100 Pages
Global
From €3795EUR$3,950USD£3,258GBP
- Report
- November 2023
- 184 Pages
Global
From €4708EUR$4,900USD£4,042GBP
- Report
- January 2024
- 156 Pages
Global
From €3634EUR$3,783USD£3,120GBP
€4276EUR$4,450USD£3,671GBP
- Report
- March 2023
- 119 Pages
Global
From €4708EUR$4,900USD£4,042GBP
- Report
- June 2023
- 79 Pages
Australia
From €1750EUR$1,951USD£1,555GBP
- Report
- June 2023
- 23 Pages
Australia
From €825EUR$920USD£733GBP
The Vegan Confectionery market is a subset of the Snacks and Confectionery industry, focusing on plant-based products. It is a rapidly growing sector, driven by the increasing demand for vegan-friendly products. Consumers are increasingly looking for healthier alternatives to traditional confectionery, and vegan confectionery offers a range of options that are free from animal products.
Vegan confectionery products include a variety of sweet treats such as chocolates, cookies, cakes, and candy. Many of these products are made with plant-based ingredients such as nuts, seeds, and fruits, and are often free from artificial colors and flavors. They are also often free from common allergens such as dairy, eggs, and gluten.
The vegan confectionery market is highly competitive, with a range of companies offering a variety of products. Some of the leading companies in the market include Enjoy Life Foods, Go Max Go Foods, No Whey Foods, and Sweet & Sara. Show Less Read more