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Results for tag: "Vinification"

2019 Worldwide Wineries & Wine-Making Industry - Industry & Market Report - Product Thumbnail Image

2019 Worldwide Wineries & Wine-Making Industry - Industry & Market Report

  • Report
  • 140 Pages
From
2019 U.S. Wineries & Wine-Making Industry - Industry & Market Report - Product Thumbnail Image

2019 U.S. Wineries & Wine-Making Industry - Industry & Market Report

  • Report
  • 195 Pages
From
Success Case Study: Gik Live Blue Wine - Product Thumbnail Image

Success Case Study: Gik Live Blue Wine

  • Report
  • 21 Pages
From
Industrial Bioprocessing-Innovations in Wine Technologies - Product Thumbnail Image

Industrial Bioprocessing-Innovations in Wine Technologies

  • Report
  • 15 Pages
Science and Technology of Fruit Wine Production - Product Thumbnail Image

Science and Technology of Fruit Wine Production

  • Book
  • 756 Pages
Understanding Wine Chemistry - Product Thumbnail Image

Understanding Wine Chemistry

  • Book
  • 480 Pages
Enological Chemistry - Product Thumbnail Image

Enological Chemistry

  • Book
  • 442 Pages
Grapevine Breeding Programs for the Wine Industry. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Grapevine Breeding Programs for the Wine Industry. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • 466 Pages
Wine Science. Edition No. 4. Food Science and Technology - Product Thumbnail Image

Wine Science. Edition No. 4. Food Science and Technology

  • Book
  • 978 Pages
Molecular Wine Microbiology - Product Thumbnail Image

Molecular Wine Microbiology

  • Book
  • 372 Pages
Winemaking Problems Solved. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Winemaking Problems Solved. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • 432 Pages
Handbook of Enology, Volume 2. The Chemistry of Wine - Stabilization and Treatments. 2nd Edition - Product Thumbnail Image

Handbook of Enology, Volume 2. The Chemistry of Wine - Stabilization and Treatments. 2nd Edition

  • Book
  • 450 Pages
Managing Wine Quality - Product Thumbnail Image

Managing Wine Quality

  • Book
  • 1296 Pages
Managing Wine Quality. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Managing Wine Quality. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • 672 Pages
Managing Wine Quality, Vol 2. Woodhead Publishing Series in Food Science, Technology and Nutrition - Product Thumbnail Image

Managing Wine Quality, Vol 2. Woodhead Publishing Series in Food Science, Technology and Nutrition

  • Book
  • 672 Pages
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