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Results for tag: "Viticulture"

Research & Reviews: A Journal of Crop Science - Product Thumbnail Image

Research & Reviews: A Journal of Crop Science

  • Journal Icon Journal
  • May 2024
  • 66 Pages
  • Global
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Wine Production and Quality. Edition No. 2 - Product Thumbnail Image

Wine Production and Quality. Edition No. 2

  • Book
  • March 2016
  • 328 Pages
Managing Wine Quality. Edition No. 2 - Product Thumbnail Image

Managing Wine Quality. Edition No. 2

  • Book
  • November 2021
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Viticulture is the science, production, and study of grapes. It deals with the series of events that occur in the vineyard, from the growth of the grapevines to the harvesting of the grapes. Viticulture is a branch of the larger field of agriculture, and is closely related to enology, the study of wine-making. Viticulture is a complex field, requiring knowledge of soil science, climate, pest management, and plant physiology. Viticulture is an important industry in many parts of the world, with vineyards covering millions of acres of land. The industry is responsible for the production of wine, juice, and table grapes, as well as raisins and other dried fruits. The global market for wine and other grape-based products is estimated to be worth billions of dollars. Some of the major companies in the viticulture market include E&J Gallo Winery, Constellation Brands, The Wine Group, and Treasury Wine Estates. Other notable players include Bronco Wine Company, Trinchero Family Estates, and Jackson Family Wines. Show Less Read more