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Results for tag: "Wheat Protein"

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Plant-based Food Market Overview, 2023-28 - Product Thumbnail Image

Plant-based Food Market Overview, 2023-28

  • Report
  • July 2023
  • 97 Pages
  • Global
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South America Protein Ingredients Market Outlook, 2029 - Product Thumbnail Image

South America Protein Ingredients Market Outlook, 2029

  • Report
  • December 2024
  • 86 Pages
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Asia-Pacific Plant-based Food Market Outlook, 2028 - Product Thumbnail Image

Asia-Pacific Plant-based Food Market Outlook, 2028

  • Report
  • July 2023
  • 100 Pages
  • Asia Pacific
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Middle East & Africa Plant-based Food Market Outlook, 2028 - Product Thumbnail Image

Middle East & Africa Plant-based Food Market Outlook, 2028

  • Report
  • July 2023
  • 88 Pages
  • Middle East, Africa
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Plant-based Food Market Outlook, 2028 - Product Thumbnail Image

Plant-based Food Market Outlook, 2028

  • Report
  • July 2023
  • 177 Pages
  • Global
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The Wheat Protein market is a subset of the Health Food and Sports Nutrition industry. It is composed of products that are made from wheat and are used to supplement the diet with additional protein. These products are often used by athletes and bodybuilders to help build muscle and improve performance. Wheat Protein is also popular among health-conscious consumers who are looking for a plant-based source of protein. It is often used as an alternative to animal-based proteins, such as whey and casein. Wheat Protein is also used in a variety of food products, such as breads, cereals, and snacks. Some companies in the Wheat Protein market include NOW Foods, Bob's Red Mill, and Nature's Best. Show Less Read more