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Whole Grain and High Fiber Foods - Global Market Trajectory & Analytics

  • ID: 362138
  • Report
  • February 2022
  • Region: Global
  • 617 Pages
  • Global Industry Analysts, Inc

FEATURED COMPANIES

  • Allied Bakeries
  • Britannia Industries Ltd.
  • Creafill Fibers Corp.
  • Harry-Brot GmbH
  • Kellogg Company
  • MGP Ingredients, Inc.

Global Whole Grain and High Fiber Foods Market to Reach US$60.4 Billion by the Year 2027


Amid the COVID-19 crisis, the global market for Whole Grain and High Fiber Foods estimated at US$38.9 Billion in the year 2020, is projected to reach a revised size of US$60.4 Billion by 2027, growing at a CAGR of 6.5% over the analysis period 2020-2027.Wheat, one of the segments analyzed in the report, is projected to grow at a 7.6% CAGR to reach US$19.5 Billion by the end of the analysis period.After an early analysis of the business implications of the pandemic and its induced economic crisis, growth in the Maize segment is readjusted to a revised 6.8% CAGR for the next 7-year period. This segment currently accounts for a 22.2% share of the global Whole Grain and High Fiber Foods market.



The U.S. Accounts for Over 33.5% of Global Market Size in 2020, While China is Forecast to Grow at a 8.3% CAGR for the Period of 2020-2027


The Whole Grain and High Fiber Foods market in the U.S. is estimated at US$13 Billion in the year 2020. The country currently accounts for a 33.46% share in the global market. China, the world second largest economy, is forecast to reach an estimated market size of US$7.9 Billion in the year 2027 trailing a CAGR of 8.3% through 2027. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 4.9% and 6.1% respectively over the 2020-2027 period. Within Europe, Germany is forecast to grow at approximately 5.3% CAGR while Rest of European market (as defined in the study) will reach US$7.9 Billion by the year 2027.

Oats Segment Corners a 13.7% Share in 2020


In the global Oats segment, USA, Canada, Japan, China and Europe will drive the 6.2% CAGR estimated for this segment. These regional markets accounting for a combined market size of US$4 Billion in the year 2020 will reach a projected size of US$6 Billion by the close of the analysis period. China will remain among the fastest growing in this cluster of regional markets. Led by countries such as Australia, India, and South Korea, the market in Asia-Pacific is forecast to reach US$5.6 Billion by the year 2027, while Latin America will expand at a 7.3% CAGR through the analysis period.

Select Competitors (Total 131 Featured) -

  • Allied Bakeries
  • Ardent Mills
  • Back to Nature Foods Company, LLC
  • BENEO GmbH
  • Britannia Industries Ltd.
  • Cargill, Inc.
  • Cereal Ingredients, Inc.
  • Creafill Fibers Corp.
  • Frank Roberts & Sons Ltd.
  • General Mills, Inc.
  • Grupo Bimbo S.A.B. de C.V.
  • Harry-Brot GmbH
  • Hodgson Mill, Inc.
  • Hovis Ltd.
  • International Fiber Corporation
  • Kellogg Company
  • La Brea Bakery
  • Lieken AG
  • MGP Ingredients, Inc.
  • Mondel?z International
  • Nestlé S.A.
  • Pepperidge Farm, Inc.
  • PepsiCo, Inc.
  • Warburtons, Ltd.
  • Watson, Inc.
Frequently Asked Questions about the Global Market for Whole Grain and High Fiber Foods

What is the estimated value of the Global Market for Whole Grain and High Fiber Foods?

The Global Market for Whole Grain and High Fiber Foods was estimated to be valued at $38.9 Billion in 2020.

What is the growth rate of the Global Market for Whole Grain and High Fiber Foods?

The growth rate of the Global Market for Whole Grain and High Fiber Foods is 6.5%, with an estimated value of $60.4 Billion by 2027.

What is the forecasted size of the Global Market for Whole Grain and High Fiber Foods?

The Global Market for Whole Grain and High Fiber Foods is estimated to be worth $60.4 Billion by 2027.

Who are the key companies in the Global Market for Whole Grain and High Fiber Foods?

Key companies in the Global Market for Whole Grain and High Fiber Foods include Allied Bakeries, Ardent Mills, Back to Nature Foods Company, LLC, BENEO GmbH, Britannia Industries Ltd., Cargill, Inc., Cereal Ingredients, Inc., Creafill Fibers Corp. and General Mills, Inc..
Note: Product cover images may vary from those shown

FEATURED COMPANIES

  • Allied Bakeries
  • Britannia Industries Ltd.
  • Creafill Fibers Corp.
  • Harry-Brot GmbH
  • Kellogg Company
  • MGP Ingredients, Inc.

I. METHODOLOGY


II. EXECUTIVE SUMMARY

1. MARKET OVERVIEW

  • Focus on Healthy Eating for Everyday Wellness Provides the Foundation for the Growth of Whole Grain and High Fiber Foods
  • EXHIBIT 1: The Food Industry is Rife With Wellness, Better Health & Good-For-Me Innovations & Standing Testimony to the Trend is the Massively Growing Health and Wellness Foods Industry: Global Sales of Health and Wellness Foods (In US$ Billion) for Years 2021, 2023, 2025 and 2027
  • The Never-Ending “Race” Between the Virus & Vaccines Continues. Amidst this Chaotic Battle, What is the Pandemic Prognosis & Where is the World Economy Heading Now & Beyond?
  • As Omicron Strain Fuels Fresh Waves of Infections Across the Globe, Mutating Coronavirus is the New Pandemic Challenge in 2022
  • EXHIBIT 2: Time is of Essence! What We Know So Far – “Vaccine Efficiency Against New Strains is Decreasing”
  • With New Strains Emerging at an Alarming Rate, Focus Shifts to Booster Doses & Vaccine Tweaking Amid Waning Vaccine Immunity. But How Practical Is It to Implement Them?
  • EXHIBIT 3: With Vaccinated Population Showing Signs of Declining Clinical Protection, Booster Doses Are Emerging Into a Necessity to Restore Vaccine Effectiveness, but this Strategy is Not Within Reach for Most Countries: Number of Booster Doses Administered Per 100 People by Country as of January 2022
  • At the Dawn of 2022 After Numerous New Strains & Millions of Deaths, Challenges in Vaccine Production, Supply, Access & Technology Sharing Continue to Remain
  • EXHIBIT 4: How & When Will the World Be Vaccinated? Global Number of Annual COVID-19 Vaccine Doses (In Million) for Years 2020 through 2025 by Geographic Region/Country
  • Split Scenarios Unfold: The Great Vaccine Divide Emerges
  • EXHIBIT 5: With Low Vaccination Rates in Africa Emerging Into a Global Security Issue, Vaccine Imbalances Will Stretch the Pandemic Further into 2022: Global Percentage (%) of Population Administered With Vaccines by Region as of January 2022
  • The Great Vaccine Controversy & Growing Anti-Vaccination Movement Aggravates the Divide Between the Vaccinated & the Unvaccinated
  • EXHIBIT 6: Top Reasons for Unwillingness & Uncertainty Towards COVID-19 Vaccines Among the By-Choice Unvaccinated People: % Share of Various Reasons as of the Year 2022
  • The Verdict’s Out - The Pandemic Cannot Be Ended But Can be Maneuvered to Become Endemic and More Manageable
  • Amid this Prolonged Pandemic, Why Should Businesses Care About Progress on Vaccinations?
  • Dragging Pandemic, New Virus Strains, Fresh Societal Risks, Renewed Economic Disruptions Bring Weaker Growth in 2022 as Compared to 2021
  • EXHIBIT 7: Uncertain, Uneven & Bumpy Recovery Shaped by New Variants Comes Into Play, Lowering Growth Expectations for 2022 & 2023: World Economic Growth Projections (Real GDP, Annual % Change) for the Years 2020, 2021, 2022 and 2023
  • EXHIBIT 8: Persistently High Unemployment Indicates Long-Term Scarring from the COVID-19 Pandemic, Wage Inequality & Uneven Economic Recovery. Tough Times to Continue for Industries Reliant on Consumer Discretionary Incomes Until 2023: Global Number of Unemployed People (In Million) for Years 2019 Through 2023
  • Whole Grain and High Fiber Foods: Definition, Types, Importance & Health Benefits
  • Recent Market Activity
  • Innovations

2. FOCUS ON SELECT PLAYERS

3. MARKET TRENDS & DRIVERS

  • Changing Consumer Attitude Towards Dietary Fiber To Benefit Demand For High Fiber Foods
  • Epidemic Rise in Obesity & Diabetes Drives Focus on Including Whole Grain & High Fiber Foods in Daily Diets
  • EXHIBIT 9: Obesity Prevalence Rate (%) in Select Countries for the Years 2019 and 2030P
  • EXHIBIT 10: Global Prevalence of Diabetes: Number of Adults Diagnosed with Diabetes (in Million) by Gender for 2019, 2030 and 2045
  • Oats Storms Into the Spotlight as the Most Preferred Whole Grain Food
  • EXHIBIT 11: Supported by Favorable Dietary Patterns of Health Conscious Consumers, Global Oats Production Holds Steady: Global Oats Production (In Million Metric Tons) for Years 2016, 2018, 2020 and 2022
  • Insoluble Fiber, the New Health Craze Adding Vigor to the Market’s Growth Momentum
  • Fiber Composition in Select Whole Grains
  • At-Home Meals Amid The Continuing Pandemic Boosts Consumption Of Whole Grains
  • Growing Focus on Digestive Wellness Spurs Rising Use of Inulin as a Prebiotic Fiber
  • EXHIBIT 12: Boom in the Prebiotics Market to Trickle Down Into the Inulin Fiber Market: Global Market for Prebiotics (In US$ Million) for Years 2021, 2023 and 2025
  • Booming Flexitarian Trend Fuels Demand for Whole Grains
  • Whole Grain & Seed Based Beverages Grow in Popularity, as Consumers Gravitate Towards Healthy Drinks
  • Muesli Emerges As a Major Breakfast Food Among Health Conscious Consumers
  • Changing Consumer Needs Drive Demand for Whole Grain Nutrition Bars
  • Ancient Grains Rise in Popularity as the Perfect Fit for the Contemporary Health Trend
  • Trend Towards Meal Replacement Bodes Well for Whole Grain Dinks

4. GLOBAL MARKET PERSPECTIVE


III. MARKET ANALYSIS


UNITED STATES


CANADA


JAPAN


CHINA


EUROPE


FRANCE


GERMANY


ITALY


UNITED KINGDOM


SPAIN


RUSSIA


REST OF EUROPE


ASIA-PACIFIC


AUSTRALIA


INDIA


SOUTH KOREA


REST OF ASIA-PACIFIC


LATIN AMERICA


ARGENTINA


BRAZIL


MEXICO


REST OF LATIN AMERICA


MIDDLE EAST


IRAN


ISRAEL


SAUDI ARABIA


UNITED ARAB EMIRATES


REST OF MIDDLE EAST


AFRICA

IV. COMPETITION

  • Total Companies Profiled: 131
Note: Product cover images may vary from those shown

A selection of companies mentioned in this report includes:

  • Allied Bakeries
  • Ardent Mills
  • Back to Nature Foods Company, LLC
  • BENEO GmbH
  • Britannia Industries Ltd.
  • Cargill, Inc.
  • Cereal Ingredients, Inc.
  • Creafill Fibers Corp.
  • Frank Roberts & Sons Ltd.
  • General Mills, Inc.
  • Grupo Bimbo S.A.B. de C.V.
  • Harry-Brot GmbH
  • Hodgson Mill, Inc.
  • Hovis Ltd.
  • International Fiber Corporation
  • Kellogg Company
  • La Brea Bakery
  • Lieken AG
  • MGP Ingredients, Inc.
  • Mondel?z International
  • Nestlé S.A.
  • Pepperidge Farm, Inc.
  • PepsiCo, Inc.
  • Warburtons, Ltd.
  • Watson, Inc.
Note: Product cover images may vary from those shown