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Lactose Free Milk is a type of milk that has been processed to remove the lactose, a type of sugar found in milk and cream. It is often used as an alternative to regular milk for those who are lactose intolerant. It is available in a variety of forms, including skim, 1%, 2%, and whole milk, as well as cream. It is also available in a variety of flavors, such as vanilla, chocolate, and strawberry.
Lactose Free Milk is becoming increasingly popular as more people become aware of the health benefits associated with avoiding lactose. It is also becoming more widely available in supermarkets and other retail outlets.
Some companies that produce Lactose Free Milk include Lactaid, DairyPure, and Horizon Organic. Show Less Read more
