The Organic Egg market is a subset of the Meat, Poultry and Eggs industry. Organic eggs are produced from hens that are fed organic feed and are not given antibiotics or hormones. Organic eggs are typically more expensive than conventional eggs due to the higher cost of production. Organic eggs are often seen as a healthier alternative to conventional eggs, as they are free from artificial additives and are produced in a more humane way. Organic eggs are becoming increasingly popular, with many consumers opting for organic eggs over conventional eggs. This is due to the perceived health benefits, as well as the ethical considerations of animal welfare. Some companies in the Organic Egg market include Vital Farms, Organic Valley, and Eggland's Best. These companies produce organic eggs for retail and foodservice customers. Show Less Read more
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