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      Processed Red Meat is a type of processed food that is made from red meat, such as beef, pork, and lamb. It is usually prepared by curing, salting, smoking, or canning. Processed Red Meat products include sausages, bacon, ham, salami, and other cured meats. These products are popular for their convenience and long shelf life.
Processed Red Meat is widely available in supermarkets and other retail outlets. It is also used in the foodservice industry, where it is often served as part of a meal or as    an ingredient in other dishes.
Processed Red Meat is a major component of the processed food market. It is a source of protein and other nutrients, and is often used as a substitute for fresh meat.
Some companies in the Processed Red Meat market include Smithfield Foods, Hormel Foods, Tyson Foods, and Cargill. Show Less   Read more