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Specialty tea is a type of tea that is produced in small batches and is often of higher quality than mass-produced tea. It is usually made from single-origin tea leaves, which are grown in specific regions and harvested at specific times of the year. Specialty tea is often hand-picked and processed using traditional methods, and is often organic and/or fair trade certified. Specialty tea is often more expensive than mass-produced tea, but is often considered to be of higher quality and more flavorful.
Specialty tea is often sold in specialty tea shops, online retailers, and specialty food stores. It is also becoming increasingly popular in cafes and restaurants, where it is often served as a specialty beverage.
Some companies in the specialty tea market include Teavana, Rishi Tea, Harney & Sons, Tea Forte, and The Republic of Tea. Show Less Read more