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Tempeh is a health food and sports nutrition product made from fermented soybeans. It is a popular plant-based protein source that is high in fiber and low in fat. It is a great source of essential vitamins and minerals, including iron, calcium, and magnesium. Tempeh is also a good source of probiotics, which can help improve digestion and boost the immune system. It is a versatile ingredient that can be used in a variety of dishes, from salads to stir-fries.
Tempeh is becoming increasingly popular in the health food and sports nutrition markets. It is a great alternative to meat-based proteins, and its health benefits make it an attractive option for those looking to improve their diet. It is also becoming more widely available in grocery stores and health food stores, making it easier for consumers to find and purchase.
Some companies in the tempeh market include Lightlife, Tofurky, and WestSoy. These companies offer a variety of tempeh products, from traditional tempeh to flavored varieties. They also offer a range of other plant-based proteins, such as tofu and seitan. Show Less Read more