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Advantame is a sugar and sweetener that is made from a combination of aspartame and acesulfame-K. It is a high-intensity sweetener that is approximately 20,000 times sweeter than sugar. It is used as a sugar substitute in a variety of food and beverage products, including soft drinks, juices, jams, jellies, and baked goods. Advantame is heat-stable, making it suitable for use in a variety of cooking and baking applications. It is also calorie-free and does not contribute to tooth decay.
Advantame is a relatively new sweetener on the market, but it has been gaining popularity due to its intense sweetness and versatility. It is also a cost-effective alternative to other sugar and sweetener options.
Companies in the Advantame market include Ajinomoto, Cargill, Tate & Lyle, and Ingredion. Show Less Read more
