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Yogurt is a dairy product made by fermenting milk with bacteria. It is a popular food item due to its high nutritional value and versatility. Yogurt is available in a variety of flavors, textures, and sizes, and can be used in a variety of recipes. The yogurt market is highly competitive, with a wide range of products available to consumers. Yogurt is often marketed as a healthy snack or meal replacement, and is often fortified with vitamins and minerals. Yogurt is also used in a variety of desserts, such as frozen yogurt, parfaits, and smoothies.
The yogurt market is highly fragmented, with a variety of companies offering different types of yogurt. Some of the major players in the yogurt market include Chobani, Dannon, Yoplait, Fage, and Siggi's. Other smaller companies, such as Noosa, Stonyfield, and Wallaby, also offer a variety of yogurt products. Show Less Read more
