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Vermouth is a fortified wine that is flavored with various herbs, spices, and other botanicals. It is typically served as an aperitif or as a cocktail ingredient. Vermouth is made from a base of white or red wine, and is usually fortified with brandy or other spirits. It is typically sweetened with sugar or other sweeteners, and is often flavored with herbs, spices, and other botanicals. Vermouth is produced in a variety of styles, including dry, sweet, and rosé.
Vermouth has been produced for centuries, and is popular in many countries around the world. It is often used in classic cocktails such as the Martini and Manhattan, as well as in many modern cocktails. Vermouth is also used in cooking, and is often used to add flavor to sauces and other dishes.
The vermouth market is an important part of the wine industry. It is a growing market, with many producers offering a wide range of styles and flavors. Some of the major companies in the vermouth market include Martini & Rossi, Cinzano, Noilly Prat, and Dolin. Show Less Read more