Results for tag: "White Rice"

White Rice is a type of rice that is milled to remove the husk, bran, and germ, leaving only the endosperm. It is the most common form of rice consumed in the world, and is a staple food in many cultures. White Rice is typically boiled or steamed, and is often served as a side dish or as an ingredient in other dishes. It is also used to make rice flour, which is used in a variety of baked goods. White Rice is a major component of the Rice and Rice Products market, which also includes other types of rice, such as brown rice, wild rice, and red rice, as well as rice-based products such as noodles, cakes, and snacks. The market is highly competitive, with a variety of producers offering different types of rice and rice products. Some of the major companies in the White Rice market include Uncle Ben's, Mahatma, Tilda, and Lundberg Family Farms. Other companies include Nishiki, Lotus Foods, and SunRice. Show Less Read more